The Complete Vegetable Cookbook by James Strawbridge

  • Teriyaki asparagus noodles and pickled eggs (page 17)

    from The Complete Vegetable Cookbook: A Seasonal, Zero-waste Guide to Cooking with Vegetables The Complete Vegetable Cookbook by James Strawbridge

    • Categories: Chutneys, pickles & relishes; Egg dishes; Quick / easy; Stir-fries; Pasta, doughs & sauces; Main course; Cooking for 1 or 2; Spring; Japanese; Vegetarian
    • Ingredients: udon noodles; asparagus; sesame oil; ginger root; napa cabbage; teriyaki sauce; cilantro; shichimi togarashi; cooked beets; hard-boiled eggs; cider vinegar
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  • Saag paneer

    • LomaxHartCreative on June 05, 2022

      This was so easy to throw together and absolutely scrumptious! We substituted halloumi cheese for paneer.

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