Putting Food By by Janet Greene and Ruth Hertzberg and Beatrice Vaughan

  • Tennessee vegetable soup base

    from Putting Food By Putting Food By by Janet Greene and Ruth Hertzberg and Beatrice Vaughan

    • Categories: Soups; Cooking ahead; American South; Vegan; Vegetarian
    • Ingredients: tomatoes; corn; okra
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Publishers Text

Revised 4th Edition! Classic guide to pickling, preserving, canning, freezing, drying & storing with new info on freezing for microwaves & canning convenience foods.

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