My French Kitchen: A Book of 120 Treasured Recipes by Joanne Harris and Fran Warde

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    See Andrea at Cooking Books take on Blueberry tart from this book (with sample recipe).

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  • ISBN 10 0060563524
  • ISBN 13 9780060563523
  • Published Jul 31 2003
  • Format Hardcover
  • Page Count 256
  • Language English
  • Countries United States
  • Publisher William Morrow

Publishers Text

For the first time, this magical novelist of Chocolat, Blackberry Wine, and Five Quarters of the Orange offers a selection of classic French recipes from her grandmere, maman, and others. With the assistance of Fran Warde, food writer and editor, and chef, Joanne Harris unlocks the door to her French Kitchen and invites everyone to share in its warmth.

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