Fresh Food Favorites (Microwave Cooking Library) by Barbara Methven

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  • Darcie36 on March 04, 2024

    I believe this is the 29th and final book in the Microwave Cooking Library. The first 28 are: Basic Microwaving, Recipe Conversion for Microwave, Microwaving Meats, Microwave Baking and Desserts, Microwaving Meals in 30-Minutes, Microwaving on a Diet, Microwaving Fruits and Vegetables, Microwaving Convenience Foods, Microwaving for Holidays and Parties, Microwaving for One and Two, The Microwave and the Freezer, 101 Microwaving Secrets, Microwaving Light and Healthy, Microwaving Poultry and Seafood, Microwaving America’s Favorites, Microwaving Fast and Easy Main Dishes, More Microwaving Secrets, Microwaving Light Meals and Snacks, Holiday Microwave Ideas, Easy Microwave Menus, Low-fat Microwave Meals, Cool Quick Summer Microwaving, Ground Beef Microwave Meals, Microwave Speed Meals, One Pound of Imagination: Main Dishes, One-Dish Meals, Light Meals with Meat, and 101 Ideas for Today’s Chicken. Mostly by Barbara Methven.

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  • ISBN 10 0865735387
  • ISBN 13 9780865735385
  • Published Jun 27 1993
  • Format Hardcover
  • Page Count 160
  • Language English
  • Countries United States
  • Publisher Cy DeCosse Inc.


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