Charred & Smoked: More Than 75 Bold Recipes and Cooking Techniques for the Home Cook by James O. Fraioli and Derek Bugge

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  • ISBN 10 151073158X
  • ISBN 13 9781510731585
  • Published Sep 04 2018
  • Page Count 216
  • Language English
  • Countries United States
  • Publisher Skyhorse Publishing


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