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The Classic Zucchini Cookbook (Third Edition, Completely Revised & Expanded): 225 Recipes for All Kinds of Squash by Nancy C. Ralston and Marynor Jordan and Andrea Chesman

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  • ISBN 10 1580174531
  • ISBN 13 9781580174534
  • Linked ISBNs
  • Published Aug 07 2002
  • Format Paperback
  • Page Count 320
  • Language English
  • Edition 3rd
  • Countries United States
  • Publisher Storey Books
  • Imprint Storey Books

Publishers Text

Completely revised and updated with 40 percent all-new recipes.


From standards like zucchini and pumpkins to more exotic chayotes, hubbards, and turbans, The Classic Zucchini Cookbook showcases the range of flavors and versatile uses of the squash family. With 225 recipes that include Zucchini Cheddar Biscuits, Spaghetti Squash with Chicken, Caramelized Pumpkin Custard, and more, you’ll be inspired to add squash to your breakfasts, lunches, dinners, and desserts. Seasonal suggestions, charming anecdotes, and tasty tips enliven this fun guide to squash-based cooking that is sure to have the whole family asking for more.



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