On Rue Tatin: Living and Cooking in a Small French Town by Susan Herrmann Loomis

    • Categories: Stuffing; Main course; French
    • Ingredients: bread; tomatoes; button mushrooms; ground pork; tarragon; parsley
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  • ISBN 10 073227348X
  • ISBN 13 9780732273484
  • Published Jun 26 2002
  • Format Paperback
  • Page Count 352
  • Language English
  • Countries Australia
  • Publisher Harper Collins Australia
  • Imprint HarperCollins Publishers (Australia) Pty Ltd

Publishers Text

This book features 50 recipes that evoke the essence of the region, such as Apple and Thyme Tart, and main courses including Duck Breast with Cider and Braised Chicken in White Wine with Mustard.

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