x

Welcome to Eat Your Books!

If you are new here, you may want to learn a little more about how this site works. Eat Your Books has indexed recipes from leading cookbooks and magazines as well recipes from the best food websites and blogs.

Become a member and you can create your own personal ‘Bookshelf’. Imagine having a single searchable index of all your recipes – both digital and print!

Bread For Breakfast by Beth Hensperger

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1580082130
  • ISBN 13 9781580082136
  • Published Jan 01 2001
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher Ten Speed Press
  • Imprint Ten Speed Press

Publishers Text

This is a compact, comprehensive introduction to ushering in the new day the best way possible: with freshly baked bread! Old-fashioned favorites take their place alongside clever new combinations in this collection of over 50 recipes for tempting, satisfying breads. As Beth says, I've included my favorite recipes from my very own files, so I won't have to work from tattered, handwritten notes anymore! Beth's favorites are sure to become your own, too, whether you're looking for a bread to play a starring role in an elegant weekend brunch, or as a down-home addition to a morning meal. From moist muffins, crumbly scone and fluffy pancakes to crunchy waffles, silky crepes, rich coffee cakes, seductive brioche, and simple loavesthe recipes in this book are sure to become a treasured part of your morning ritual.

Other cookbooks by this author