New Menus from Simca's Cuisine by Simone Beck and Michael James (US)
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- ISBN 10 0156654946
- ISBN 13 9780156654944
- Published Apr 01 1982
- Format Paperback
- Page Count 256
- Language English
- Countries United States
- Publisher Houghton Mifflin
- Imprint Houghton Mifflin Harcourt P
Other cookbooks by this author
- Food & Friends: Recipes and Memories from Simca's Cuisine
- Food and Friends
- Mastering the Art of French Cooking: Boxed set - Vols I and II
- Mastering the Art of French Cooking
- Mastering the Art of French Cooking - Volume One
- Mastering the Art of French Cooking - Volume Two
- Mastering the Art of French Cooking (2 Volume Set)
- Mastering the Art of French Cooking 2-Volume Boxed Set: Deluxe Edition
- Mastering the Art of French Cooking Box Set (2 Volume Set)
- Mastering the Art of French Cooking, Volume 2
- Mastering the Art of French Cooking, Volume One
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- Mastering the Art of French Cooking, Volume One
- Mastering the Art of French Cooking, Volume One
- Mastering the Art of French Cooking, Volume One
- Mastering the Art of French Cooking, Volume One
- Mastering the Art of French Cooking, Volume One
- Mastering the Art of French Cooking, Volume One
- Mastering the Art of French Cooking, Volume One
- Mastering the Art of French Cooking, Volume One
- Mastering the Art of French Cooking, Volume One
- Mastering the Art of French Cooking, Volume One
- Mastering the Art of French Cooking, Volume One 50th Anniversary
- Mastering the Art of French Cooking, Volume Two
- Mastering the Art of French Cooking, Volume Two
- Mastering the Art of French Cooking, Volume Two
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- Mastering the Art of French Cooking, Volume Two
- Mastering the Art of French Cooking, Volumes I & II
- Mastering the Art of French Cooking, Volumes I & II
- Mastering the Art of French Cooking, Volumes I & II
- New Menus from Simca's Cuisine
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- Simca's Cuisine: One Hundred Classic French Recipes for Every Occasion
- Simca's Cuisine
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- Simca's Cuisine: One Hundred Classic French Recipes for Every Occasion
- Simca's Cuisine: One Hundred Classic French Recipes for Every Occasion
- Simca's Cuisine: One Hundred Classic French Recipes for Every Occasion
- Slow Food: Flavors and Memories of America's Hometowns
- Thirty Recipes from 'Mastering the Art of French Cooking'