Street Food: Recreating the World's Most Authentic Tastes by Tom Kime

  • Masala popadums with tomato and green chili (Masala papad)

    from Street Food: Exploring the World's Most Authentic Tastes Street Food by Tom Kime

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  • ISBN 10 6611409858
  • ISBN 13 9786611409852
  • Published May 01 2007
  • Page Count 224
  • Language English
  • Countries United States
  • Publisher DK Publishing
  • Imprint DK Publishing (Dorling Kindersley)

Publishers Text

Tom Kime develops a taste for street food on his own doorrstep on the streets of Southall's Indian community. He then travels around the world to countries renowned for their street food Mexico, the Lebanon, Malta, Vietnam. Back home he writes up the recipes to recreate the authentic tastes of his travels, using ingredients readily available here. Evocative narrative alongside each recipe recalls Tom's travels and where he tried each dish. He leaves you yearning either to follow in his footsteps, or to start creating and eating his exotic offerings here in your own kitchen.

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