Fruit Desserts: Delectable Seasonal Sweets by Lisa Yockelson
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0060164522
- ISBN 13 9780060164522
- Published May 31 1991
- Format Hardcover
- Page Count 192
- Language English
- Countries United States
- Publisher HarperCollins Publishers Inc
- Imprint HarperCollins
Publishers Text
Shares recipes for compotes, salads, pies, cakes, tarts, turnovers, dumplings, puddings, shortcakes, fools, mousses, cobblers, crisps, glazed fruit, ice creams, and sherbets.Other cookbooks by this author
- American Baking Classics Series: Baking for Gift-Giving
- Baking by Flavor: A Collection of Over 250 Luscious Desserts Arranged by Flavor--From Chocolate and Vanilla to Lemon and Buttercrunch
- Baking by Flavor
- Baking by Flavor
- Baking by Flavor
- Baking by Flavor
- Baking Style: Art, Craft, Recipes
- Baking Style: Art, Craft, Recipes
- Baking Style: Art, Craft, Recipes
- Baking Style: Art, Craft, Recipes
- Baking Style: Art, Craft, Recipes
- Baking Style: Art, Craft, Recipes
- Brownies & Blondies
- ChocolateChocolate
- Cobblers, Crisps, and Deep-Dish Pies
- A Country Baking Treasury: Pies, Cakes, Cookies
- Country Cakes: A Homestyle Treasury
- Country Cookies: An Old-Fashioned
- Country Pies: A Seasonal Sampler
- The Efficient Epicure: Weekend Cooking for the Week Ahead
- Glorious Gifts from
- Layer Cakes and Sheet Cakes

