The American Country Inn and Bed & Breakfast Cookbook, Volume One: More Than 1,700 Crowd-Pleasing Recipes from 500 American Inns by Kitty Maynard and Lucian Maynard
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0934395500
- ISBN 13 9780934395502
- Published Aug 01 1987
- Format Hardcover
- Page Count 528
- Language English
- Countries United States
- Publisher Rutledge
- Imprint Rutledge Hill Press,U.S.
Other cookbooks by this author
- All-new Diabetic Cookbook: A Complete Guide to Easy Meal Preparation and Enjoyable Eating for Healthy Living
- The All-New Diabetic Cookbook
- The American Country Inn and Bed & Breakfast Cookbook, Volume One: More Than 1,700 Crowd-Pleasing Recipes from 500 American Inns
- The American Country Inn and Bed & Breakfast Cookbook, Volume Two: More Than 1,800 Crowd-Pleasing Recipes from 600 American and Canadian Inns
- The American Country Inn and Bed & Breakfast Cookbook, Volume Two: More Than 1,800 Crowd-Pleasing Recipes from 600 American and Canadian Inns
- Best Recipes from American Country Inns and Bed & Breakfasts
- Best Recipes from American Country Inns and Bed & Breakfasts
- Cooking For Diabetics: A Complete Guide to Easy Meal Preparation and Enjoyable Eating for Healthy Living
- Oat Bran Cookbook

