The American Country Inn and Bed & Breakfast Cookbook, Volume One: More Than 1,700 Crowd-Pleasing Recipes from 500 American Inns by Kitty Maynard and Lucian Maynard
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1558530649
- ISBN 13 9781558530645
- Linked ISBNs
- 9780934395502 Hardcover (United States) 8/1/1987
- Published Aug 01 1987
- Format Paperback
- Page Count 511
- Language English
- Countries United States
- Publisher Rutledge
- Imprint Rutledge Hill Press
Publishers Text
The best crowd-pleasing recipes from widely acclaimed country inns and bed and breakfasts in the United States are collected in this unique cookbook and travel guide. Includes over 500 inns and more than 1,700 recipes from every state.Other cookbooks by this author
- All-new Diabetic Cookbook: A Complete Guide to Easy Meal Preparation and Enjoyable Eating for Healthy Living
- The All-New Diabetic Cookbook
- The American Country Inn and Bed & Breakfast Cookbook, Volume One: More Than 1,700 Crowd-Pleasing Recipes from 500 American Inns
- The American Country Inn and Bed & Breakfast Cookbook, Volume Two: More Than 1,800 Crowd-Pleasing Recipes from 600 American and Canadian Inns
- The American Country Inn and Bed & Breakfast Cookbook, Volume Two: More Than 1,800 Crowd-Pleasing Recipes from 600 American and Canadian Inns
- Best Recipes from American Country Inns and Bed & Breakfasts
- Best Recipes from American Country Inns and Bed & Breakfasts
- Cooking For Diabetics: A Complete Guide to Easy Meal Preparation and Enjoyable Eating for Healthy Living
- Oat Bran Cookbook

