Meat by Hugh Fearnley-Whittingstall
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- ISBN 10 0304362220
- ISBN 13 9780304362226
- Published Sep 12 2002
- Format Hardcover
- Page Count 480
- Language English
- Countries United Kingdom
- Publisher Hodder & Stoughton General Division
- Imprint Hodder & Stoughton Ltd
Publishers Text
Meat has always been at the very centre of home cookery, but recent controversies have clouded the whole issue of how meat is produced and sold, and eroded the confidence of cooks. So, the aim of this book is to help the reader find good meat, understand it better and cook it with greater confidence. It first of all covers the basics - everything the reader needs to know about choosing the very best raw materials, understanding the different cuts of each meat and the cooking techniques associated with each of them. The book then moves on to foolproof recipes for meat classics from all around the world - steak and kidney pudding, roast pork with perfect crackling, Irish stew, shepherds pie, pot au feu, cassoulet, choucroute, steak tartare, coq au vin, bolito misto, jerked pork, feijoida, cozido, curried goat, sate and chili con carne.Other cookbooks by this author
- The Best of TV Dinners
- A Cook on the Wild Side
- Cuisine Bon Marche
- Eat Better Forever: 7 Simple Ways to Transform Your Diet
- How to Eat 30 Plants a Week: 100 Recipes to Boost your Health and Energy
- How to Eat 30 Plants a Week: 100 recipes to boost your health and energy
- Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Frontline
- Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Frontline
- Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Frontline
- Hugh Fearlessly Eats It All: Dispatches from the Gastronomic Front Line
- Hugh's Three Good Things... On a Plate
- Hugh's Three Good Things...on a Plate
- Licking the Spoon: An Inspirational Guide for Young Cooks
- The Original River Cottage Cookbook
- River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them
- River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them
- The River Cottage Cookbook
- The River Cottage Cookbook
- The River Cottage Cookbook
- The River Cottage Cookbook
- The River Cottage Cookbook
- The River Cottage Cookbook
- River Cottage Diary 2005
- River Cottage Diary 2010: With 36 Delicious Monthly Recipes
- River Cottage Easy
- River Cottage Every Day
- River Cottage Every Day
- River Cottage Every Day
- River Cottage Every Day
- River Cottage Every Day
- River Cottage Every Day
- River Cottage Every Day
- River Cottage Every Day
- The River Cottage Family Cookbook
- The River Cottage Family Cookbook
- The River Cottage Family Cookbook
- The River Cottage Fish Book
- The River Cottage Fish Book
- The River Cottage Fish Book: The Definitive Guide to Sourcing and Cooking Sustainable Fish and Seafood
- The River Cottage Fish Book: The Definitive Guide to Sourcing and Cooking Sustainable Fish and Shellfish
- The River Cottage Fish Book
- The River Cottage Fish Book
- The River Cottage Fish Book: The Definitive Guide to Sourcing and Cooking Sustainable Fish and Shellfish
- River Cottage Fruit Every Day!
- River Cottage Fruit Every Day!
- River Cottage Light & Easy: Healthy Recipes for Every Day
- River Cottage Light & Easy: Healthy Recipes for Every Day
- River Cottage Light & Easy: Healthy Recipes for Every Day
- River Cottage Love Your Leftovers: Recipes for the Resourceful Cook
- River Cottage Love Your Leftovers: Recipes for the Resourceful Cook
- The River Cottage Meat Book
- The River Cottage Meat Book
- The River Cottage Meat Book
- River Cottage Much More Veg
- River Cottage Much More Veg: 175 Vegan Recipes for Simple, Fresh and Flavourful Meals
- River Cottage Veg: 200 Inspired Vegetable Recipes
- River Cottage Veg: 200 Inspired Vegetable Recipes
- River Cottage Veg: 200 Inspired Vegetable Recipes
- River Cottage Veg Every Day!
- River Cottage Veg Every Day!
- River Cottage Veg Every Day!
- River Cottage Veg: 200 Inspired Vegetable Recipes
- The River Cottage Year
- The River Cottage Year
- River Cottage: Good Comfort: Best-Loved Favourites Made Better for You
- TV Dinners: In Search of Exciting Home Cooking
- Veg!: Met groenten in de hoofdrol
