The Top One Hundred Italian Rice Dishes: Including Over 50 Risotto Recipes by Diane Seed

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    • Categories: Rice dishes; Main course; Italian
    • Ingredients: carnaroli rice; stock of your choice; onions
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    • Categories: Stocks; Italian
    • Ingredients: onions; veal; carrots; celery; black peppercorns
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    • Categories: Stocks; Italian; Vegan; Vegetarian
    • Ingredients: onions; carrots; celery; black peppercorns; leeks
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    • Categories: Stocks; Italian
    • Ingredients: onions; carrots; celery; fish bones and trimmings; bay leaves; dry white wine
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    • Categories: Stocks; Italian
    • Ingredients: onions; carrots; celery; meat of your choice; veal; black peppercorns
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    • Categories: Rice dishes; Main course; Side dish; Appetizers / starters; Italian; Vegetarian
    • Ingredients: asparagus; onions; Vialone Nano rice; dry white wine; Parmesan cheese
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    • Categories: Rice dishes; Appetizers / starters; Side dish; Italian
    • Ingredients: asparagus; onions; Vialone Nano rice; Parmesan cheese; meat stock; double cream
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    • Categories: Rice dishes; Appetizers / starters; Main course; Side dish; Italian
    • Ingredients: baby globe artichokes; meat stock; onions; carnaroli rice; mint; Parmesan cheese; lemons
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    • Categories: Rice dishes; Stews & one-pot meals; Main course; Side dish; Appetizers / starters; Italian; Vegetarian
    • Ingredients: baby globe artichokes; carnaroli rice; pecorino cheese; scamorza cheese; mozzarella cheese; parsley; dried red chiles
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    • Categories: Rice dishes; Side dish; Appetizers / starters; Main course; Italian; Vegetarian
    • Ingredients: eggplants; celery; carrots; parsley; onions; zucchini; dry white wine; tomatoes; basil; carnaroli rice; stock of your choice; Parmesan cheese
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    • Categories: Rice dishes; Stews & one-pot meals; Appetizers / starters; Main course; Side dish; Italian
    • Ingredients: eggplants; parsley; onions; basil; vegetable oil; Arborio rice; meat stock; caciocavallo cheese; canned tomatoes; tuma cheese
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    • Categories: Sauces, general; Italian; Vegetarian
    • Ingredients: onions; canned tomatoes; basil
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    • Categories: Rice dishes; Appetizers / starters; Main course; Side dish; Italian
    • Ingredients: eggplants; onions; carnaroli rice; meat stock; parsley; Parmesan cheese; canned tomatoes; basil
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    • Categories: Rice dishes; Main course; Side dish; Appetizers / starters; Italian
    • Ingredients: onions; carnaroli rice; zucchini; spinach; mint; sage; rosemary; basil; parsley; arugula; meat stock; Parmesan cheese
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    • Categories: Rice dishes; Main course; Side dish; Appetizers / starters; Italian
    • Ingredients: prosciutto; onions; carnaroli rice; spinach; garlic; pine nuts; Parmesan cheese; basil; fresh peas in pods
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    • Categories: Sauces, general; Italian; Vegetarian
    • Ingredients: garlic; pine nuts; Parmesan cheese; basil
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    • Categories: Rice dishes; Side dish; Main course; Appetizers / starters; Italian
    • Ingredients: onions; zucchini; meat stock; carnaroli rice; Parmesan cheese; parsley
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    • Categories: Rice dishes; Stews & one-pot meals; Main course; Appetizers / starters; Side dish; Italian
    • Ingredients: bacon; onions; celery; dried beans; potatoes; bay leaves; stock of your choice; Vialone Nano rice
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    • Categories: Rice dishes; Main course; Appetizers / starters; Side dish; Italian
    • Ingredients: broccoli; bacon; dried chiles; onions; canned tomatoes; basil; meat stock; carnaroli rice; pecorino cheese
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    • Categories: Rice dishes; Appetizers / starters; Main course; Side dish; Italian
    • Ingredients: bacon; dried chiles; meat stock; Savoy cabbage; carnaroli rice; caciocavallo cheese; Parmesan cheese; pecorino cheese; onions
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    • Categories: Rice dishes; Main course; Side dish; Appetizers / starters; Italian
    • Ingredients: onions; fennel; fennel leaves; Vialone Nano rice; meat stock; Parmesan cheese
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    • Categories: Rice dishes; Main course; Side dish; Appetizers / starters; Italian
    • Ingredients: butter; leeks; bacon; bay leaves; potatoes; carnaroli rice; nutmeg; Gruyère cheese; Fontina cheese
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    • Categories: Rice dishes; Main course; Appetizers / starters; Side dish; Italian
    • Ingredients: lentils; tomatoes; bacon; parsley; meat stock; Vialone Nano rice
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    • Categories: Rice dishes; Main course; Appetizers / starters; Side dish; Italian
    • Ingredients: mushrooms; onions; carnaroli rice; meat stock; parsley; Parmesan cheese
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Notes about Recipes in this book

  • Onion risotto (Risotto alla cipolla)

    • Nancith on September 11, 2018

      Very delicious risotto! The onions are sautéed separately & pureed with some wine, & then added into the risotto with the broth, which keeps the texture very smooth. The onion flavor permeates, but is mild. The addition of cream at the end (I used half and half) makes this truly luscious.

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  • ISBN 10 0747273766
  • ISBN 13 9780747273769
  • Linked ISBNs
  • Published Sep 07 2000
  • Format Hardcover
  • Page Count 144
  • Language English
  • Countries United Kingdom
  • Publisher Headline
  • Imprint Headline Book Publishing

Publishers Text

A charmingly illustrated volume filled with regional rice dishes from Lombardia to Venice to Mantova. Chapters include vegetable, fish, meat and poultry, and special occasion dishes, and feature over 50 risotto recipes, as well as baked rice offerings. The definitive work on mastering Italian rice dishes, this book is a must for any home chef or Italian-food lover.

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