Favorite Indian Food by Diane Seed

  • Tamarind pulp (page 13)

    from Favorite Indian Food Favorite Indian Food by Diane Seed

    • Categories: Indian; Vegetarian; Vegan
    • Ingredients: tamarind paste
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Notes about this book

  • sgump on May 27, 2015

    Tomato & Coconut Cream Soup (p. 24): made a variation where I added fresh grated ginger and omitted the cilantro (only because I had no fresh cilantro on hand): delicious as a vegan soup but also over pasta (and, presumably, over rice or even polenta or another starch)

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  • ISBN 10 0898153573
  • ISBN 13 9780898153576
  • Linked ISBNs
  • Published Jul 01 1990
  • Format Paperback
  • Page Count 126
  • Language English
  • Countries United States
  • Publisher Ten Speed Press

Publishers Text

Diane Seed has brought back from India her favorite recipes, selecting and testing the best ideas of top regional chefs, local cooking writers, families, and friends.

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