A Culinary Campaign (Southover Press Historic Cookery & Housekeeping) by Michael Barthorp and John Ray and Alexis Soyer
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- ISBN 10 1870962117
- ISBN 13 9781870962117
- Published Jan 01 1995
- Format Hardcover
- Page Count 356
- Language English
- Publisher Equinox Publishing (UK)
Publishers Text
Soyer's brilliant memoir, published in 1856 and never since reprinted. A vivid account of the Crimean War and of Soyer's inventions and recipes for feeding armies in the field. He was as important in the Crimea as Florence Nightingale, for his influence on the reform of army feeding enabled wounded soldiers to survive. A modified version of the Soyer stove was still in use in the Gulf War. Introductions by Elizabeth Ray and military historian Michael Barthorp.Other cookbooks by this author
- The Chef at War
- The Chef at War. Alexis Soyer (Great Food)
- Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon
- Food, Cookery, And Dining In Ancient Times: Alexis Soyer's Pantropheon
- Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon
- The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery with Nearly Two Thousand Practical Receipts Suited to the Income of All Classes
- The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery, with Nearly Two Thousand Practical Receipts Suited to the Income of All Classes
- The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery with Nearly Two Thousand Practical Receipts Suited to the Income of All Classes - Primary Source Edition
- The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery, with Nearly Two Thousand Practical Receipts Suited to the Income of All Classes
- The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery with Nearly Two Thousand Practical Receipts Suited to the Income of All Classes
- The Modern Housewife: Or, Mnagre. Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day, and Those for the Nursery and Sick Room; And Minute Directions for Family Management in All Its Branches. I
- The Modern Housewife: Or, Menagere. Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day, and Those for the Nursery and Sick Room; And Minute Directions for Family Management in All Its Branches... -
- The Modern Housewife: Or Menagere
- The Modern Housewife: Or Menagere
- The Modern Housewife: Or, Menagere. Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day, and Those for the Nursery and Sick Room; And Minute Directions for Family Management in All Its Branches... - Scholar's Choice Editi
- The Modern Housewife: Or, Menagere. Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day, and Those for the Nursery and Sick Room; And Minute Directions for Family Management in All Its Branches
- The Modern Housewife: Or, Menagere: Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day: With Those of the Nursery and Sick Room, and Minute Directions for Family Management in All Its Branches
- The Modern Housewife or Menagere: Comprising Nearly One Thousand Receipts for the Economic and Judicious Preparation of Every Meal of the Day
- The Modern Housewife or Menagere: Comprising Nearly One Thousand Receipts for the Economic and Judicious Preparation of Every Meal of the Day
- The Modern Housewife Or Menagere: Comprising Nearly One Thousand Receipts For The Economic And Judicious Preparation Of Every Meal Of The Day (1851)
- The Pantropheon: Or, History of Food and Its Preparation : From the Earliest Ages of the World
- The Pantropheon: Or, History of Food and Its Preparation: From the Earliest Ages of the World - Primary Source Edition
- The Pantropheon: Or, History of Food, and Its Preparation from the Earliest Ages of the World
- The Pantropheon: Or, History of Food and Its Preparation: From the Earliest Ages of the World - Scholar's Choice Edition
- The Pantropheon: A History of Food and its Preparation in Ancient Times
- The Pantropheon, or, A history of food and its preparation in ancient times
- The Pantropheon, The: Or a History of Food and Its Preparation in Ancient Times
- A Shilling Cookery for the People: Embracing an Entirely New System of Plain Cookery and Domestic Economy (1854)
- A Shilling Cookery for the People: Embracing an Entirely New System of Plain Cookery and Domestic Economy (1854)
- A Shilling Cookery for the People
- A Shilling Cookery for the People: Embracing an Entirely New System of Plain Cookery and Domestic Economy
- A Shilling Cookery for the People (Classic Reprint)
- Soyer's Shilling Cookery Book for the People
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