Salmon: Everything You Need to Know + 45 Recipes by Diane Morgan

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    • Ingredients: whole salmon
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  • ISBN 10 145214835X
  • ISBN 13 9781452148359
  • Linked ISBNs
  • Published Mar 22 2016
  • Format Paperback
  • Page Count 160
  • Language English
  • Countries United States
  • Publisher Chronicle Books

Publishers Text

Salmon is the third-most consumed seafood in North America, not only for its exceptional flavor and versatility, but for its undeniable health benefits. Rich in Omega-3s, it's a rich protein source for those looking to eat healthier, consume less meat, or transitioning to a paleo or pescatarian diet. Salmon features 45 recipes showcasing the best ways to prepare this luscious, accessible fish. Acclaimed author Diane Morgan has crafted a go-to reference for home cooks who want to add more creative preparations of salmon to their repertoire. Recipes include all savory meal occasions—appetizers, dinner, pizza, brunch, and more—providing inspiration for healthy eaters and fish lovers alike.

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