The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition by Diane Morgan

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  • Delicata squash soup with Parmesan croutons

    Delicata squash soup with Parmesan croutons

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Soups; Cooking ahead; Thanksgiving
    • Ingredients: delicata squash; green-skinned apples; chicken stock; heavy cream; nutmeg; French bread; Parmesan cheese
    show

  • Potobello mushroom bisque

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Soups; Cooking ahead; Thanksgiving
    • Ingredients: leeks; yellow onions; portobello mushrooms; thyme; bay leaves; chicken stock; heavy cream; parsley
    show
  • Roasted chestnut soup with a mushroom garnish

    Roasted chestnut soup with a mushroom garnish

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Soups; Thanksgiving
    • Ingredients: chestnuts; yellow onions; carrots; chicken stock; heavy cream; shiitake mushrooms; thyme; parsley
    show

  • Pumpkin, leek, and potato soup

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Soups; Thanksgiving
    • Ingredients: whole cloves; bay leaves; thyme; parsley; leeks; ground cinnamon; baking potatoes; sugar pumpkins; half and half cream; ground cayenne pepper; chicken stock
    show

  • Spinach, pear, and shaved Parmesan salad

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Salads; Side dish; Thanksgiving; Vegetarian
    • Ingredients: baby spinach; pears; Parmesan cheese; balsamic vinegar; whole grain mustard
    show

  • Butter lettuce salad with chives, tarragon, and satsuma orange sections

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Salads; Side dish; Thanksgiving; Vegan; Vegetarian
    • Ingredients: butter lettuce; red bell peppers; satsuma oranges; oranges; chives; tarragon
    show

  • Roasted beet salad with walnuts and goat cheese

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Salads; Side dish; Thanksgiving; Winter; Vegetarian
    • Ingredients: walnuts; beets; red onions; parsley; basil; goat cheese
    show

  • Cranberry molded salad with pineapple, celery, and oranges

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Salads; Side dish; Thanksgiving
    • Ingredients: cranberry juice cocktail; gelatin; sugar; cranberries; navel oranges; crushed pineapple; celery
    show

  • Celery root salad with mustard vinaigrette

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Salads; Side dish; Thanksgiving; Vegan; Vegetarian
    • Ingredients: Dijon mustard; green-skinned apples; celery root; red onions; parsley
    show

  • Brined turkey

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Dressings & marinades; Main course; Thanksgiving
    • Ingredients: whole turkey; sage; thyme; bay leaves; whole cloves; juniper berries; allspice berries
    show

  • Barbecued turkey

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    show

  • Classic roast turkey with juniper brine

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Dressings & marinades; Sauces for poultry; Main course; Thanksgiving
    • Ingredients: yellow onions; carrots; celery; garlic; sage; thyme; butter; whole turkey; bay leaves; whole cloves; juniper berries; allspice berries; parsley; turkey giblets
    show

  • Roast turkey breast for a small gathering

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Main course; Thanksgiving
    • Ingredients: turkey breast; lemons; rosemary; thyme; chicken stock
    show

  • Herb-roasted turkey with giblet gravy

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Dressings & marinades; Sauces for poultry; Main course; Thanksgiving
    • Ingredients: yellow onions; garlic; sage; thyme; parsley; whole turkey; butter; bay leaves; whole cloves; juniper berries; allspice berries; turkey giblets; carrots
    show

  • Butter-rubbed roast turkey with an apple cider glaze

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Main course; Thanksgiving
    • Ingredients: yellow onions; garlic; apples; thyme; sage; whole turkey; butter; turkey giblets; chicken stock; apple cider (alcohol-free); fresh ginger; bay leaves; whole cloves; allspice berries
    • Accompaniments: Bread stuffing with apples, bacon, and caramelized onions
    show

  • Acorn squash stuffed with wild rice, cranberries, walnuts, and hickory-baked tofu

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Rice dishes; Stuffing; Main course; Thanksgiving; Vegetarian
    • Ingredients: acorn squash; wild rice; vegetable broth; yellow onions; celery; carrots; sage; thyme; parsley; walnuts; dried cranberries; hickory baked tofu
    show

  • Lasagna with sugar pumpkin, ricotta, and fried sage leaves

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Pasta, baked; Main course; Thanksgiving; Italian; Vegetarian
    • Ingredients: bay leaves; thyme; parsley; milk; lasagne pasta; sage; sugar pumpkins; ricotta cheese; nutmeg; Parmigiano Reggiano cheese
    show

  • Spaghetti squash with zucchini, garlic, and tomato sauce

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Main course; Thanksgiving; Vegetarian
    • Ingredients: spaghetti squash; yellow onions; canned tomatoes; zucchini; parsley; Parmigiano Reggiano cheese; garlic
    show

  • Butternut squash pastitsio with onion, tomato, and fresh oregano

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Pasta, baked; Main course; Thanksgiving; Greek; Vegetarian
    • Ingredients: butternut squash; yellow onions; canned tomatoes; oregano; parsley; ziti pasta; butter; turmeric; ground cinnamon; nutmeg
    show

  • Cheddar and jalapeño corn bread stuffing

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Stuffing; Side dish; Thanksgiving; American
    • Ingredients: cornmeal; sharp cheddar cheese; creamed corn; canned jalapeño chiles; buttermilk; eggs; butter; turkey giblets; green bell peppers; celery; chicken stock; artisan bread
    • Accompaniments: Barbecued turkey
    show

  • Italian sausage, mushroom, and sage stuffing

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Stuffing; Side dish; Thanksgiving; Italian
    • Ingredients: artisan bread; Italian sausages; cremini mushrooms; yellow onions; carrots; celery; parsley; thyme; sage; chicken stock
    show

  • Wild rice stuffing with pine nuts, dried apricots, and fresh herbs

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Stuffing; Rice dishes; Side dish; Thanksgiving
    • Ingredients: wild rice; chicken stock; pine nuts; dried apricots; celery; carrots; yellow onions; thyme; sage; parsley
    show

  • Bread stuffing with apples, bacon, and caramelized onions

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    show

  • Chestnut, leek, and fresh herb bread pudding

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Side dish; Christmas; Thanksgiving; Winter
    • Ingredients: chestnuts; artisan bread; leeks; celery; cremini mushrooms; parsley; thyme; sage; chicken stock; eggs; heavy cream
    show

  • Shirley LeBlond's stuffing

    from The Thanksgiving Table: Recipes and Ideas to Create Your Own Holiday Tradition The Thanksgiving Table by Diane Morgan

    • Categories: Stuffing; Side dish; Thanksgiving; American
    • Ingredients: ground beef; ground pork; yellow onions; baking potatoes; herb stuffing mix; sage; thyme; parsley
    show

Notes about this book

  • purpleshiny on May 28, 2013

    Worth buying for the turkey brining recipes alone. Very solid Thanksgiving cookbook.

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  • ISBN 10 0811855422
  • ISBN 13 9780811855426
  • Linked ISBNs
  • Published Sep 21 2006
  • Format Paperback
  • Page Count 192
  • Language English
  • Countries United States
  • Publisher Chronicle Books
  • Imprint Chronicle Books

Publishers Text

For novices, orchestrating The Feast is no easy task. And even for old pros it's a bit of a challenge. Enter The Thanksgiving Table--offering you everything you need from foolproof cooking secrets and techniques and classic and innovative recipes, to menu suggestions and simple, elegant table settings.

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