Home Made Christmas by Yvette van Boven

  • Brioche & red fruit swirls with ricotta glaze

    Brioche & red fruit swirls with ricotta glaze (page 23)

    from Home Made Christmas Home Made Christmas by Yvette van Boven

    • Categories: Bread & buns, sweet; Frostings & fillings; Quick / easy; Afternoon tea; Breakfast / brunch; Christmas; Cooking ahead; French
    • Ingredients: active dry yeast; all-purpose flour; eggs; butter; ricotta cheese; confectioner's sugar; frozen red fruit
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Notes about this book

  • cahunter925 on January 13, 2023

    Available full-text on paid website CKBK

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Reviews about this book

  • Eat Your Books

    Wrap yourself in the warmth of the holidays with Yvette's latest title.

    Full review
  • ISBN 10 1419732382
  • ISBN 13 9781419732386
  • Linked ISBNs
  • Published Oct 23 2018
  • Format Hardcover
  • Page Count 304
  • Language English
  • Countries United States
  • Publisher Abrams

Publishers Text

For years, Yvette van Boven has been writing Christmas recipes for newspapers and magazines. As someone who loves the holidays, she’s never short of ideas for celebrations and finally decided that now is the perfect time to publish them in a cookbook: Home Made Christmas. The holidays can be overwhelming, but Yvette shows you how to make them easier with her “make ahead” recipes, giving you time to enjoy your company when they arrive. Home Made Christmas includes more than 100 recipes for the holidays (organized by Prepare Ahead and To Finish It Off) that are all easy to make and delicious. With her step-by-step recipes, you’ll know exactly what to do and when. Yvette even provides menu ideas to make all your planning easier. Whether you’re celebrating your first Christmas with the love of your life or cooking for your entire family, this cookbook makes sure you’re fully prepared to entertain your holiday guests with a delicious, satisfying meal.

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