Wild Harvest with Nick Nairn: New Scottish Cooking by Nick Nairn

  • Carrot, honey and ginger soup (page 12)

    from Wild Harvest with Nick Nairn: New Scottish Cooking Wild Harvest with Nick Nairn by Nick Nairn

    • Categories: Quick / easy; Soups; Cooking ahead; Scottish; Vegetarian
    • Ingredients: onions; fresh ginger; carrots; honey; white pepper
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  • ISBN 10 0563383046
  • ISBN 13 9780563383048
  • Linked ISBNs
  • Published Jul 25 1996
  • Format Paperback
  • Page Count 192
  • Language English
  • Edition New edition
  • Countries United Kingdom
  • Publisher Ebury
  • Imprint BBC Books

Publishers Text

A cookery book which is divided into four seasons and celebrates the abundance of Scottish produce. Each chapter begins by discussing the origins of the main produce available, and then focuses in turn on starters, main courses and desserts. More than 100 recipes are included.

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