The Physiology of Taste: Or Meditations on Transcendental Gastronomy by Jean Brillat-Savarin

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1299150500
  • ISBN 13 9781299150508
  • Published Oct 06 2009
  • Format eBook
  • Language English
  • Countries United States
  • Publisher Vintage Books
  • Imprint Vintage Books


Other cookbooks by this author