Practical Cookery for Level 2 Vrq by John Campbell and David Foskett
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- ISBN 10 1299986625
- ISBN 13 9781299986626
- Published Jan 01 2012
- Format Misc. format
- Language English
- Countries United States
- Publisher Hodder & Stoughton Educational
- Imprint Hodder Education
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- Contemporary Cookery
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- Fast Fish, Fancy Fish
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- Foundation Practical Cookery. David Foskett, Victor Ceserani, John Campbell with Contributions from Zamzani Abdul Wahab, Patricia Paskins, Jacqueline Parks
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- Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd Edition
- Practical Cookery for the Level 3 Nvq and Vrq Diploma
- Practical Cookery for the Level 3 Nvq and Vrq Diploma, 6th Edition
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