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Easy Soups from Scratch with Quick Breads to Match: 70 Recipes to Pair and Share by Ivy Manning

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Notes about Recipes in this book

  • Winter melon soup with smoky ham

    • Rinshin on October 07, 2018

      Did not have exact ingredients but had the most important ingredient to make this which is winter melon. Had to use 1/3 homemade turkey stock from the freezer and 2/3 stock made from Shantun paste (Japanese refrigerated paste for making anything Chinese) in place of chicken stock. Added 1 T sake as well. For limited number of ingredients, this is an excellent soup. The only negative was the size of wintermelon slices. Just saying 1/2 in slice makes the slices too big to eat with spoon. Wish the slices were smaller or better yet cubed. The use of white pepper instead of black pepper is important for taste here. Photo added.

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  • ISBN 10 145215502X
  • ISBN 13 9781452155029
  • Published Sep 12 2017
  • Format Hardcover
  • Page Count 176
  • Language English
  • Countries United States
  • Publisher Chronicle Books

Publishers Text

Nothing is more comforting at the end of the day than a hearty bowl of homemade soup accompanied by freshly baked bread, and this book shows home cooks how to do it in under an hour. Easy Soups from Scratch with Quick Breads to Match makes it simple to create delicious, nourishing soups and warm, toothsome breads for any day of the week with straight-forward, time-saving recipes. With 70 soups and breads to mix and match, soup lovers can choose from cozy classics like Farro Minestrone with Roasted Garlic Focaccia or international flavors like Barbecue Pork and Miso Ramen with Flaky Green Onion Pancakes. Readers can rely on helpful troubleshooting tricks and get-ahead tips to make these winning combinations come out perfect every time.

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