Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook by Katie Parla

Search this book for Recipes »
    • Categories: Fried doughs; Appetizers / starters; Entertaining & parties; Italian
    • Ingredients: instant polenta; neutral oil of your choice; cicioli
    show
    • Categories: Stuffing; Appetizers / starters; Italian
    • Ingredients: breadcrumbs; tomatoes; black olives; anchovies; capers; eggs; dried oregano; Parmigiano Reggiano cheese; red peppers
    show
    • Categories: Fried doughs; Quick / easy; Appetizers / starters; Summer; Italian; Vegetarian
    • Ingredients: zucchini; parsley or mint; eggs; pecorino Romano cheese
    show
    • Categories: Appetizers / starters; Italian; Vegetarian; Vegan
    • Ingredients: raw olives; kosher salt
    show
    • Categories: Dressings & marinades; Appetizers / starters; Summer; Italian; Vegetarian; Vegan
    • Ingredients: white wine vinegar; bay leaves; black peppercorns; thyme; wild asparagus
    show
    • Categories: Dressings & marinades; Grills & BBQ; Appetizers / starters; Summer; Italian; Vegetarian; Vegan
    • Ingredients: red peppers; olive oil; salted capers
    show
    • Categories: Dressings & marinades; Grills & BBQ; Appetizers / starters; Summer; Italian; Vegetarian; Vegan
    • Ingredients: eggplants; mint; olive oil
    show
    • Categories: Dressings & marinades; Appetizers / starters; Summer; Italian; Vegetarian; Vegan
    • Ingredients: cherry tomatoes; dried oregano; olive oil
    show
    • Categories: Dressings & marinades; Stuffing; Appetizers / starters; Summer; Italian
    • Ingredients: cherry peppers; salted capers; canned tuna in oil; salted anchovies; white wine vinegar; olive oil
    show
    • Categories: Egg dishes; Appetizers / starters; Main course; Spring; Italian; Vegetarian
    • Ingredients: eggs; elderflower blossoms
    show
    • Categories: Egg dishes; Appetizers / starters; Main course; Italian; Vegetarian
    • Ingredients: stale bread; eggs; pecorino Romano cheese; onions; canned tomatoes; basil
    show
    • Categories: Stuffing; Appetizers / starters; Italian; Vegetarian
    • Ingredients: eggplants; onions; Gaeta olives; capers; tomato sauce; mozzarella cheese
    show
    • Categories: Appetizers / starters; Lunch; Summer; Italian
    • Ingredients: curly endive; salted anchovies; Gaeta olives; cherry tomatoes; celery; capers; canned tuna in oil; mozzarella di bufala cheese; basil; active dry yeast; bread flour; Italian 2 flour
    show
    • Categories: Appetizers / starters; Fall / autumn; Italian; Vegetarian
    • Ingredients: all-purpose flour; eggs; breadcrumbs; porcini mushrooms; neutral oil of your choice; parsley
    show
    • Categories: Soups; Summer; Italian; Vegetarian; Vegan
    • Ingredients: farro; wheatberries; dried fava beans; dried chickpeas; cicerchie; new potatoes; onions; carrots; celery; dried verdolini beans
    show
    • Categories: Main course; Italian; Vegetarian
    • Ingredients: cornmeal; eggs; Swiss chard; dandelion greens; wild cardoons; peperoncino flakes
    show
    • Categories: Soups; Fall / autumn; Winter; Italian
    • Ingredients: pancetta; onions; bay leaves; rosemary; dried chestnuts; dried borlotti beans; potatoes
    • Accompaniments: Rosemary croutons
    show
    • Categories: Stews & one-pot meals; Main course; Winter; Italian; Vegetarian; Vegan
    • Ingredients: onions; peperoncino flakes; Savoy cabbage; potatoes; vegetable broth; ground peperoni cruschi
    show
    • Categories: Soups; Italian
    • Ingredients: pork spareribs; pig skin; pork bones; pancetta; mixed greens; pork sausages; pecorino Romano cheese
    show
    • Categories: Soups; Winter; Italian; Vegetarian; Vegan
    • Ingredients: onions; celery; carrots; dried chickpeas; dried borlotti beans; Controne beans; dried black-eyed peas; farro; oat groats; lentils; parsley; dried barley
    show
    • Categories: Soups; Entertaining & parties; Italian; Vegetarian; Vegan
    • Ingredients: dried chickpeas; shallots; rosemary; dandelion greens
    • Accompaniments: Rosemary croutons
    show
    • Categories: Soups; Egg dishes; Summer; Italian; Vegetarian
    • Ingredients: onions; zucchini; eggs; Parmigiano Reggiano cheese; mint
    show
    • Categories: Soups; Italian
    • Ingredients: pork lard; Tropea onions; vegetable broth; rustic bread; caciocavallo cheese
    show
    • Categories: Soups; Italian
    • Ingredients: onions; Italian sausages; potatoes; tomato sauce; breadcrumbs; vegetable broth; Parmigiano Reggiano cheese; eggs; parsley; all-purpose flour
    show

Notes about this book

  • mziech on April 18, 2020

    Absolutely love this book! Foolproof recipes and a focus on not so common dishes (so recipes that aren't included in other cookbooks). Already looking forward to the follow-up cookbook Food of the Italian Islands.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.