Sabai: 100 Simple Thai Recipes for Any Day of the Week by Pailin Chongchitnant

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    • Categories: Dressings & marinades; Appetizers / starters; Thai
    • Ingredients: chicken wing flats; fish sauce; white pepper; rice flour
    • Accompaniments: How to cook sticky rice (Kao niew)
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    • Categories: Dips, spreads & salsas; Appetizers / starters; Cooking ahead; Thai
    • Ingredients: guajillo chiles; peanuts; white peppercorns; garlic; cilantro; neutral oil of your choice; coconut milk; ground pork; tamarind paste; palm sugar; fish sauce; shallots; rice crackers
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    • Categories: Egg dishes; Salads; Appetizers / starters; Thai
    • Ingredients: eggs; dried shrimp; Thai chiles; palm sugar; limes; fish sauce; shallots; lemongrass; cilantro; green onions
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    • Categories: Dips, spreads & salsas; Appetizers / starters; Cooking ahead; Thai
    • Ingredients: coconut milk; shallots; canned tuna in water; Thai chiles; lemongrass; fish sauce; tamarind paste; palm sugar; cilantro; rice crackers; vegetables of your choice
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    • Categories: Dips, spreads & salsas; Appetizers / starters; Cooking ahead; Thai
    • Ingredients: tomatoes; coconut milk; Thai chiles; limes; Thai chile paste; fish sauce; unsweetened shredded coconut; shallots; cilantro; rice crackers
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    • Categories: Dips, spreads & salsas; Sandwiches & burgers; Appetizers / starters; Cooking ahead; Thai
    • Ingredients: Thai chiles; mayonnaise; sweetened condensed milk; limes; Vietnamese rice papers; protein of your choice; cucumbers; carrots; vegetables of your choice; herbs of your choice; garlic
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    • Categories: Dips, spreads & salsas; Appetizers / starters; Cooking ahead; Thai
    • Ingredients: coconut milk; yellow curry paste; onions; chicken bouillon paste; palm sugar; tomatoes; fish sauce; neutral oil of your choice; frozen roti paratha
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    • Categories: Salads; Appetizers / starters; Main course; Cooking ahead; Thai
    • Ingredients: jasmine rice; ground beef; fish sauce; shallots; lemongrass; limes; chili flakes; green onions; cilantro; mint; English cucumber; romaine lettuce
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Main course; Cooking ahead; Thai
    • Ingredients: Thai chiles; palm sugar; limes; ground pork; fish sauce; cabbage; red onions; cherry tomatoes; celery; cilantro; Mama instant noodles
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Main course; Cooking ahead; Thai
    • Ingredients: Thai chiles; limes; fish sauce; palm sugar; neutral oil of your choice; canned tuna; lemongrass; fresh ginger; shallots; cilantro; cashews
    • Accompaniments: Plain rice porridge (Kao tom)
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Lunch; Cooking ahead; Thai; Vegetarian; Vegan
    • Ingredients: soy sauce; limes; palm sugar; English cucumber; red bell pepper; shallots; fresh herbs; soft tofu
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Lunch; Cooking ahead; Thai
    • Ingredients: dried Chinese sausages; English cucumber; celery; shallots; cilantro; Thai chiles; limes; fish sauce
    • Accompaniments: Plain rice porridge (Kao tom)
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Lunch; Thai
    • Ingredients: shrimp; Thai chile paste; limes; fish sauce; Thai chiles; shallots; mint; lemongrass
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Lunch; Cooking for 1 or 2; Thai
    • Ingredients: jasmine rice; leftovers of your choice; fish sauce; limes; chilli flakes; shallots; mint; fresh herbs; English cucumber
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    • Categories: Salads; Side dish; Thai; Vegetarian; Vegan
    • Ingredients: corn ears; Thai chiles; palm sugar; roasted unsalted peanuts; tomatoes; limes; soy sauce; cucumbers
    • Accompaniments: Laab bites (Laab tod)
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    • Categories: Dressings & marinades; Salads; Side dish; Cooking ahead; Thai
    • Ingredients: Thai chiles; palm sugar; roasted unsalted peanuts; tomatoes; fish sauce; limes; tamarind paste; red cabbage; carrots
    • Accompaniments: Isaan steak dinner (Neua yang jim jeaw)
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    • Categories: Curry; Quick / easy; Main course; Cooking ahead; Thai
    • Ingredients: beef chuck blade steaks; yellow curry paste; coconut milk; palm sugar; fish sauce; tamarind paste; waxy potatoes; yellow onions; cherry tomatoes
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    • Categories: Curry; Quick / easy; Main course; Thai
    • Ingredients: makrut lime leaves; neutral oil of your choice; large prawns; coconut milk; red curry paste; palm sugar; fish sauce
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    • Categories: Curry; How to...
    • Ingredients: boneless skinless chicken breasts
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    • Categories: Curry; Quick / easy; Main course; Thai
    • Ingredients: coconut milk; Thai basil; green curry paste; boneless skinless chicken thighs; low-sodium chicken stock; winter melon gourds; makrut lime leaves; palm sugar; red bell pepper; fish sauce
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    • Categories: Curry; Quick / easy; Spice / herb blends & rubs; Main course; Cooking ahead; Thai
    • Ingredients: whole cloves; cardamom pods; coriander seeds; cumin seeds; ground cinnamon; whole nutmeg; red curry paste; coconut milk; palm sugar; tamarind paste; fish sauce; chicken thighs; waxy potatoes; yellow onions; roasted unsalted peanuts
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    • Categories: Curry; Quick / easy; Spice / herb blends & rubs; Main course; Cooking ahead; Thai
    • Ingredients: black peppercorns; fresh turmeric; red curry paste; fermented shrimp paste; coconut milk; palm sugar; fish sauce; wild betel; crabmeat
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    • Categories: Curry; Quick / easy; Main course; Thai
    • Ingredients: canned pineapple chunks in juice; coconut milk; red curry paste; makrut lime leaves; fish sauce; palm sugar; tamarind paste; red bell pepper; shrimp
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    • Categories: Curry; Quick / easy; Main course; Thai
    • Ingredients: waxy potatoes; neutral oil of your choice; cauliflower; coconut milk; yellow curry paste; fish sauce; tamarind paste; palm sugar; yellow onions; chicken stock; cherry tomatoes
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  • ISBN 10 0525611711
  • ISBN 13 9780525611714
  • Linked ISBNs
  • Published Mar 14 2023
  • Format Hardcover
  • Page Count 288
  • Language English
  • Countries Canada
  • Publisher Appetite by Random House

Publishers Text

100 easy Thai recipes to help you cook sabai all week long from YouTube superstar and bestselling author of Hot Thai Kitchen Pailin Chongchitnant.

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