Home for the Holidays: Festive Baking with Whole Grains by Ken Haedrich

  • Whole wheat Parker House rolls (page 4)

    from Home for the Holidays: Festive Baking with Whole Grains Home for the Holidays by Ken Haedrich

    • Categories: Bread & rolls, savory; Christmas; Thanksgiving; American
    • Ingredients: active dry yeast; milk; honey; whole wheat flour; eggs; unbleached all-purpose flour; butter
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  • ISBN 10 1578660378
  • ISBN 13 9781578660377
  • Published Nov 01 1998
  • Format Hardcover
  • Page Count 288
  • Language English
  • Countries United States
  • Publisher Galahad Books
  • Imprint Galahad Books

Publishers Text

This cornucopia of wholesome festive treats will fill the home with delicious aromas and the spirit of the holidays. From Thanksgiving to Christmas and the New Year, Ken Haedrich creates simple recipes for breakfasts, brunches, family-style celebrations, and goodies for gift-giving. Haedrich, a father of four, offers a low-stress approach to baking that includes special tips on sharing the fun with children. Bounties of the season include Deep-Dish Lamb Pie with Mint Gremolada, gorgeous Lemon Cream Scones, Squash Quick Bread with Cider Raisins, Pastry Pizza with a Whole Wheat Crust, Parmesan and Basil Focaccia, Apple Butter Maple Pie, Gingerbread Tart, Chocolate Banana Bundt Cake, and much more.

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