Country Baking: Simple Home Baking with Wholesome Grains and the Pick of the Harvest by Ken Haedrich

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    • Categories: Cakes, small; Afternoon tea
    • Ingredients: unbleached all-purpose flour; stone-ground yellow cornmeal; whole wheat flour; ground cinnamon; grated nutmeg; ground ginger; eggs; milk; unsulphured molasses
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    • Categories: Cakes, small; Afternoon tea; Summer
    • Ingredients: overripe bananas; eggs; unbleached all-purpose flour; whole wheat flour; stone-ground yellow cornmeal; grated nutmeg; blueberries
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    • Categories: Cakes, small; Afternoon tea
    • Ingredients: unbleached all-purpose flour; oat bran; whole wheat flour; bananas; eggs; unsulphured molasses
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    • Categories: Cakes, small; Afternoon tea; Fall / autumn
    • Ingredients: almonds; unbleached all-purpose flour; ground ginger; grated nutmeg; eggs; pears; lemons
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    • Categories: Cakes, small; Afternoon tea; Summer
    • Ingredients: honey; whole wheat flour; unbleached all-purpose flour; ground ginger; eggs; yogurt; raspberries; mint leaves
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    • Categories: Cakes, small; Afternoon tea
    • Ingredients: unsweetened chocolate; eggs; milk; unbleached all-purpose flour; whole wheat flour; almonds; ground cinnamon; dark sweet cherries
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    • Categories: Cakes, small; Afternoon tea
    • Ingredients: carrots; apples; golden raisins; lemons; eggs; whole wheat flour; unbleached all-purpose flour; ground cinnamon; ground allspice
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    • Categories: Cakes, small; Afternoon tea
    • Ingredients: stone-ground yellow cornmeal; winter squash; unbleached all-purpose flour; whole wheat flour; ground cinnamon; ground cloves; grated nutmeg; eggs; dark raisins
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    • Categories: Bread & rolls, savory; Side dish
    • Ingredients: unbleached all-purpose flour; stone-ground yellow cornmeal; eggs; milk; corn kernels; cheese of your choice
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    • Categories: How to...; Bread & rolls, savory
    • Ingredients: biscuit dough
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    • Categories: Bread & rolls, savory; American
    • Ingredients: unbleached all-purpose flour; whole wheat flour; mashed potatoes; parsley
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    • Categories: Bread & rolls, savory; American
    • Ingredients: unbleached all-purpose flour; sharp cheddar cheese; store-cupboard ingredients
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    • Categories: Bread & rolls, savory; American
    • Ingredients: whole wheat flour; sour cream; store-cupboard ingredients
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    • Categories: Bread & rolls, savory; American
    • Ingredients: onions; unbleached all-purpose flour; stone-ground yellow cornmeal; dried basil; Parmesan cheese
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    • Categories: Bread & rolls, savory; American
    • Ingredients: active dry yeast; unsulphured molasses; unbleached all-purpose flour; whole wheat flour; buckwheat flour
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    • Categories: Bread & rolls, savory; Side dish; American
    • Ingredients: unbleached all-purpose flour; stone-ground yellow cornmeal; cayenne pepper; blue cheese
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    • Categories: Bread & rolls, savory; Side dish; American
    • Ingredients: rye flour; unsweetened cocoa powder; caraway seeds; yogurt; eggs; unsulphured molasses; unbleached all-purpose flour
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    • Categories: Bread & buns, sweet; Afternoon tea; American
    • Ingredients: unbleached all-purpose flour; whole wheat flour; rolled oats; oat bran; ground cinnamon; eggs; yogurt; blueberries
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    • Categories: Bread & buns, sweet; Afternoon tea
    • Ingredients: unbleached all-purpose flour; rye flour; aniseed; oranges; yogurt; dried cherries
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    • Categories: Bread & buns, sweet; Afternoon tea
    • Ingredients: unbleached all-purpose flour; whole wheat flour; rolled oats; ground cinnamon; pitted dates; heavy cream
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    • Categories: Bread & buns, sweet; Afternoon tea; Irish
    • Ingredients: rolled oats; buttermilk; honey; whole wheat flour; unbleached all-purpose flour; walnuts; baking soda
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    • Categories: Bread & rolls, savory; Side dish; Irish
    • Ingredients: whole wheat flour; unbleached all-purpose flour; rye flour; stone-ground yellow cornmeal; caraway seeds; buttermilk; unsulphured molasses; baking soda
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    • Categories: Bread & rolls, savory; Side dish; Irish
    • Ingredients: pumpkins; sour cream; egg yolks; unbleached all-purpose flour; stone-ground yellow cornmeal; baking soda; dark raisins
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    • Categories: Bread & buns, sweet; Afternoon tea
    • Ingredients: honey; eggs; lemons; unbleached all-purpose flour; whole wheat flour; ground cinnamon; grated nutmeg; overripe bananas; walnuts
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    • Categories: Bread & buns, sweet; Afternoon tea
    • Ingredients: whole wheat pastry flour; unbleached all-purpose flour; ground cinnamon; eggs; light brown sugar; zucchini
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Notes about this book

  • Piebaker on June 11, 2016

    Out of the many cookbooks I have used, this one stands out as one of the best. I have made quite a few recipes from it and they all turned out well. His directions are excellent and the flavor combinations are outstanding. My copy is full of notes such as "really, really good" (Spiced Cornmeal Shortbread), "even better than he says" (Cranberry Maple-Pecan Sticky Buns) and "great!" (Scotch Oatmeal Christmas Bread and the Peaches and Cream Pie). The Praline Sandies are my very favorite cookie ever. Also outstanding is the Peaches and Cream Pie.

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  • ISBN 10 1578660688
  • ISBN 13 9781578660681
  • Linked ISBNs
  • Published Sep 01 1999
  • Format Hardcover
  • Page Count 368
  • Language English
  • Countries United States
  • Publisher Galahad Books
  • Imprint Galahad Books

Publishers Text

Ken Haedrich's creative, delicious, and easy-to-follow recipes celebrate the essence of country baking -- simplicity, freshness, and regional flavors. Store-bought breads will be history when bakers learn the simple steps for making Farm-Style Whole Wheat Bread and Soft Oatmeal Sandwich Bread. Mornings are special with Toasted Almond Pear Muffins, and coffee time is paradise with a warm slice of Pecan Streusel Coffee Cake. Big Broccoli Calzones and Deep-Dish Sausage and Shrimp Pie make hearty meals -- but remember to leave room for a mouthwatering dessert such as Peaches and Cream Pie, Maple Pear Crisp, or Spiced Pumpkin Cheesecake.

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