Margaret Fulton Christmas: A Collection of Christmas Favourites by Margaret Fulton

  • Asparagus frittata

    from Margaret Fulton Christmas: A Collection of Christmas Favourites Margaret Fulton Christmas by Margaret Fulton

    • Categories: Egg dishes; Appetizers / starters; Breakfast / brunch; Christmas; European; Vegetarian
    • Ingredients: asparagus; eggs; Parmesan cheese; oregano
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  • Classic potato salad

    • lou_weez on October 09, 2016

      This is a fantastic potato salad with or without mayonnaise. We always add a mountain of bacon, gherkins and eggs just for added deliciousness!

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  • ISBN 10 1740667735
  • ISBN 13 9781740667739
  • Linked ISBNs
  • Published Nov 01 2011
  • Format Paperback
  • Page Count 320
  • Language English
  • Countries Australia
  • Publisher Hardie Grant
  • Imprint Hardie Grant Books

Publishers Text

Margaret Fulton, who taught millions around the world to cook, now presents this delightful volume of festive food. From choosing what to serve for Christmas dinner and how best to shop and prepare ahead, to planning a full menu and clever ideas for leftovers, Margaret will help you make your next family Christmas one to remember. Recipes include all the traditional dishes such as Roast Turkey with Two Stuffings and Glazed Goose with Apples and Prunes, and also more modern, relaxed ideas for a contemporary twist on festivities. Why not try Duck Breasts with Blueberry and Balsamic Sauce or finish with a slice of Guinness Cake?

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