Pizarro: Seasonal Spanish Food by José Pizarro

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  • Pea soup with serrano ham

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Soups; Spring; Spanish
    • Ingredients: banana shallots; chicken stock; fresh peas in pods; white bread; serrano ham; mint
    show

  • Artichoke and sheep's cheese salad

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Salads; Appetizers / starters; Spring; Spanish; Vegetarian
    • Ingredients: artichokes; moscatel vinegar; rocket; pea pods; pine nuts; Zamorano cheese
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  • Cooked artichokes

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Side dish; Spring; Spanish; Vegan; Vegetarian
    • Ingredients: artichokes; dry white wine; tomatoes; banana shallots; onions
    show

  • Broad bean and artichoke sauté

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Side dish; Small plates - tapas, meze; Spring; Spanish
    • Ingredients: artichokes; pancetta; broad beans; mint
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  • Green asparagus soup with romesco sauce

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Soups; Spring; Spanish
    • Ingredients: tomatoes; almonds; hazelnuts; white bread; ñora peppers; sherry vinegar; shallots; chicken stock; asparagus
    show

  • Spring vegetable stir-fry

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Stir-fries; Main course; Spring; Spanish; Vegetarian
    • Ingredients: carrots; courgettes; broccoli; cauliflower; green beans; thyme; Manchego cheese
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  • Catalan spinach

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Salads; Spring; Spanish; Vegan; Vegetarian
    • Ingredients: banana shallots; pine nuts; raisins; baby spinach
    show

  • Deep-fried goats cheese with orange blossom honey

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Appetizers / starters; Dessert; Small plates - tapas, meze; Spring; Spanish; Vegetarian
    • Ingredients: beetroots; goat cheese; orange blossom honey
    show

  • Anchovy and blue cheese toast

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Small plates - tapas, meze; Spring; Spanish
    • Ingredients: Picos cheese; bread; anchovies; mint
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  • Chicory and Cabrales blue cheese salad

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Salads; Appetizers / starters; Main course; Spring; Spanish; Vegetarian
    • Ingredients: orange blossom honey; moscatel vinegar; white chicory; Cabrales cheese; mixed herbs
    show

  • Serrano and goats cheese salad

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Salads; Main course; Appetizers / starters; Spring; Spanish
    • Ingredients: frisée; cherries; almond flakes; apple cider vinegar; serrano ham; Garrotxa cheese; mint
    show

  • Roast asparagus with fried duck eggs and serrano ham

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Egg dishes; Main course; Spring; Spanish
    • Ingredients: asparagus; duck eggs; serrano ham
    show

  • Scrambled eggs with goats cheese and asparagus

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Egg dishes; Main course; Small plates - tapas, meze; Spring; Spanish; Vegetarian
    • Ingredients: sourdough bread; asparagus; goat cheese; eggs
    show

  • Potato tortilla

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Egg dishes; Main course; Small plates - tapas, meze; Spring; Spanish; Vegetarian
    • Ingredients: Spanish onions; potatoes; eggs
    • Accompaniments: Chorizo tortilla
    show

  • Chorizo tortilla

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Egg dishes; Small plates - tapas, meze; Main course; Spring; Spanish
    • Ingredients: red peppers; green peppers; Spanish chorizo sausages
    • Accompaniments: Potato tortilla
    show

  • Spinach tortilla

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Egg dishes; Small plates - tapas, meze; Main course; Spring; Spanish; Vegetarian
    • Ingredients: eggs; banana shallots; spinach
    show

  • Bacalao with mashed potato and spinach

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Main course; Spring; Spanish
    • Ingredients: potatoes; baby leeks; salt cod; spinach
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  • Salt cod salad

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Salads; Small plates - tapas, meze; Main course; Spring; Spanish
    • Ingredients: salt cod; red onions; spring onions; tomatoes; green peppers; red peppers; Kalamata olives; marjoram
    show

  • Kid stew, my mum's way

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Stews & one-pot meals; Main course; Spring; Spanish
    • Ingredients: goat kid; pimiento choricero; bay leaves; dry white wine
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  • Slow-roast shoulder of lamb

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Main course; Spring; Spanish
    • Ingredients: lamb shoulder; garlic; parsley; dry white wine; thyme
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  • Baked potatoes and apples

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Side dish; Spring; Spanish
    • Ingredients: potatoes; apples; onions; lemons; bay leaves; parsley
    show

  • Barbecued leg of lamb

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Grills & BBQ; Main course; Spring; Spanish
    • Ingredients: leg of lamb; canned anchovies in oil; capers; red chiles; rosemary; Aragón olives
    • Accompaniments: Baked potatoes
    show

  • Baked potatoes

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Side dish; Spring; Spanish
    • Ingredients: potatoes; onions; bay leaves
    • Accompaniments: Barbecued leg of lamb
    show

  • Tuna empanadilla

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Pies, tarts & pastries; Small plates - tapas, meze; Spring; Spanish
    • Ingredients: onions; red peppers; tomatoes; canned tuna in olive oil; eggs; puff pastry
    show

  • Savoury coca

    from Pizarro: Seasonal Spanish Food Pizarro by José Pizarro

    • Categories: Pizza & calzones; Small plates - tapas, meze; Main course; Spring; Spanish
    • Ingredients: dried yeast; semolina; anchovies; red chicory; eggs
    show

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Notes about Recipes in this book

  • Gazpacho

    • stephengk on May 24, 2018

      There are myriad variations on gazpacho but this is one of my favourites. Very simple but good depth of flavour. Think sherry vinegar is a key ingredient

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