Pizza: Award-Winning Pies for the Home Kitchen by Pete Evans

  • Classic pizza dough
    • Categories: Pizza & calzones; Vegan; Vegetarian
    • Ingredients: active dry yeast; bread flour
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  • pinkbutterfly35 on February 11, 2014

    One my favourite cookbooks! Love Pete!

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  • ISBN 10 1616281685
  • ISBN 13 9781616281687
  • Linked ISBNs
  • Published May 15 2012
  • Format Hardcover
  • Page Count 96
  • Language English
  • Countries United States
  • Publisher Weldon Owen

Publishers Text

Written by Australian celebrity chef Pete Evans, this book features more than 40 recipes for a wide variety of pizzas, from classic combinations, to modern flavors, to specialty and dessert pizzas. All of the recipes offer instructions for preparing the pizzas in the new countertop electric pizza maker as well as in a conventional oven. The book includes four basic doughs—including a gluten-free dough—which can be mixed and matched with a variety of sauces and toppings. Throughout the book are tips and tricks for creating flawless pizzas.

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