Pie: 80+ Pies and Pastry Delights by Dean Brettschneider

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    • Categories: Pies, tarts & pastries; Lunch; Snacks
    • Ingredients: strong white bread flour; butter; onions; beef mince; lager beer; tomato paste; balsamic vinegar; mixed herbs; cheddar cheese; sesame seeds
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    • Categories: Pies, tarts & pastries; Main course; Spanish
    • Ingredients: powdered suet mix; self-raising flour; chicken thighs; red onions; celery; red capsicums; fennel; garlic; saffron; paprika; red wine; canned tomatoes
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    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: plain flour; butter; onions; waxy potatoes; pork sausages; tomato purée; sun-dried tomatoes in oil; dried chilli flakes; herbes de Provence; mascarpone cheese
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    • Categories: Chutneys, pickles & relishes; Pies, tarts & pastries; Main course
    • Ingredients: strong white bread flour; butter; onions; milk; dry mustard; beef topside; red capsicums; Maille Provencale mustard
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    • Categories: Pies, tarts & pastries; Egg dishes; Breakfast / brunch; Main course; New Zealand
    • Ingredients: strong white bread flour; butter; smoked paprika; black sesame seeds; cheddar cheese; bacon; eggs; parsley; basil; tomatoes
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    • Categories: Stews & one-pot meals; Main course; English
    • Ingredients: onions; carrots; minced lamb; tomato purée; thyme; Worcestershire sauce; beef stock; potatoes; rosemary; chives; tasty cheese
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    • Categories: Chutneys, pickles & relishes; Pies, tarts & pastries; Main course; Italian; New Zealand
    • Ingredients: caster sugar; brown mustard seeds; bay leaves; Dijon mustard; ground cayenne pepper; pears; dried apricots; lard; plain flour; chicken breasts; minced pork; bacon; brown onions; garlic; parsley; sage; rosemary; lemons; rocket pesto
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    • Categories: Pies, tarts & pastries; Main course; French; New Zealand
    • Ingredients: strong white bread flour; butter; smoked paprika; black sesame seeds; braising steaks; bacon; onions; carrots; rosemary; thyme; tomato paste; bay leaves; red wine; tamarillos; garlic; sesame seeds
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  • Chicken, sweet potato and Stilton pot pies
    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: strong white bread flour; black sesame seeds; smoked paprika; butter; red onions; garlic; chicken thighs; sweet potatoes; rosemary; parsley; chicken stock; cream; Stilton cheese
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  • Bacon, curried egg and ricotta pie
    • Categories: Pies, tarts & pastries; Breakfast / brunch; Main course
    • Ingredients: strong white bread flour; butter; cumin seeds; cheddar cheese; bacon; eggs; curry powder; ricotta cheese; parsley; basil; cherry tomatoes
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    • Categories: Dressings & marinades; Pies, tarts & pastries; Main course; Indian
    • Ingredients: strong white bread flour; butter; fresh ginger; garlic; yoghurt; ground coriander; garam masala; ground cumin; turmeric; chicken thighs; brown onions; red chiles; tomato paste; cardamom pods; cinnamon sticks; cream; whole plant coriander
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    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: fennel seeds; plain flour; butter; macadamia nuts; veal mince; pork mince; tomato purée; dried mint; ground allspice; ground cinnamon; nutmeg; sweet paprika; dried chilli flakes; onions; garlic; Parmesan cheese; mint
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    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: strong white bread flour; butter; black olives; chicken breasts; milk; yellow mustard seeds; nutmeg; mixed herbs; cranberry sauce; Camembert cheese
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    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: strong white bread flour; butter; beef fillets; truffle oil; mushrooms; shallots; garlic; Gorgonzola cheese
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    • Categories: Pies, tarts & pastries; Main course; Snacks; Picnics & outdoors; English
    • Ingredients: lard; plain flour; pork stock; gelatine; pork shoulder; pork belly; bacon; nutmeg
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    • Categories: Pies, tarts & pastries; Main course; Mexican; New Zealand
    • Ingredients: plain flour; polenta; butter; red chiles; sunflower oil; chicken breasts; brown onions; ground cumin; smoked paprika; chorizo sausages; red capsicums; canned tomatoes; canned kidney beans
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    • Categories: Pies, tarts & pastries; Appetizers / starters; Entertaining & parties; Picnics & outdoors
    • Ingredients: lard; plain flour; apples; ground cinnamon; dried cranberries; pork shoulder; pork belly; bacon; nutmeg
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    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: strong white bread flour; butter; sunflower oil; leeks; chorizo sausages; milk; capers; baby gherkins; parsley; white fish of your choice; cooked prawns
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    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: plain flour; butter; sour cream; cream; nutmeg; smoked salmon; leeks; fennel; cream cheese; cherry tomatoes; dill
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    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: spinach; strong white bread flour; butter; scallops; snapper; shallots; leeks; cream; chervil
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    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: strong white bread flour; butter; salmon; wild rocket; pancetta; brown onions; garlic; anchovies; orzo pasta; lemons; feta cheese; parsley
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    • Categories: Pies, tarts & pastries; Main course; Moroccan; New Zealand
    • Ingredients: strong white bread flour; butter; smoked paprika; black sesame seeds; kingfish; garlic; Moroccan spice; dried oregano; chorizo sausages; canned tomatoes; jarred red peppers; black olives; cream cheese; parsley; Parmesan cheese
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    • Categories: Pies, tarts & pastries; Lunch; Vegetarian
    • Ingredients: strong white bread flour; butter; shallots; ricotta cheese; Gouda cheese; Parmesan cheese; marjoram; thyme; parsley; mixed mushrooms; rocket; goat cheese
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    • Categories: Pies, tarts & pastries; Lunch; Vegetarian
    • Ingredients: plain flour; butter; leeks; asparagus; cream; lemons; parsley; tarragon
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    • Categories: Pies, tarts & pastries; Lunch; Vegetarian
    • Ingredients: strong white bread flour; butter; black olives; tomatoes; thyme; balsamic vinegar; Parmesan cheese
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  • ISBN 10 0143570714
  • ISBN 13 9780143570714
  • Published Sep 01 2013
  • Format Paperback
  • Page Count 224
  • Language English
  • Countries New Zealand
  • Publisher Penguin Group (NZ)
  • Imprint Penguin Books (NZ)

Publishers Text

Who can resist a steaming-hot home-baked pie? Whether it's savoury or sweet, humble or gourmet, individual or family-sized, a tasty pie is an enduring Kiwi favourite. Pie: 80+ Pies and Pastry Delights unlocks the secrets to making a truly melt-in-your-mouth pie with its collection of meat pies, seafood pies, vegetarian pies, not-quite-a-pie pies (such as sausage rolls) and sweet pies. Featuring more than 80 scrumptious recipes, Pie is the definitive pie cookbook if you're serious about mastering pastry.

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