Gino's Italian Adriatic Escape: A Taste of Italy from Veneto to Puglia by Gino D'Acampo

    • Categories: Appetizers / starters; Small plates - tapas, meze; Italian
    • Ingredients: ciabatta; nduja; Parma ham; runny honey; pistachio nuts; mixed cherry tomatoes; basil; king prawns; mayonnaise; chilli powder
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  • ISBN 10 1473690196
  • ISBN 13 9781473690196
  • Published Oct 18 2018
  • Format Hardcover
  • Page Count 224
  • Language English
  • Countries United Kingdom
  • Publisher Hodder & Stoughton

Publishers Text

Join Gino on his culinary journey along the picturesque Adriatic coast. The newest cookery book, from everyone's favourite Italian chef, explores the cuisine of the beautiful East coast of Italy.

A celebration of the finest recipes from the Adriatic coast, this cookbook makes Italian cooking simple. It includes everything from fresh seafood to delicious pasta, vegetarian options to meat dishes, and the exquisite photography is guaranteed to give you wanderlust.

Gino's Italian Adriatic Escape includes all of the mouth-watering recipes from the accompanying major ITV series, as well as introducing us to some new delicious Italian recipes which are perfect for a meal for one or a family feast.



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