Everyone's Table: Global Recipes for Modern Health by Gregory Gourdet and J. J. Goode

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  • ISBN 10 0062984519
  • ISBN 13 9780062984517
  • Published May 11 2021
  • Format Hardcover
  • Page Count 384
  • Language English
  • Countries United States
  • Publisher Harper Wave

Publishers Text

Top Chef favorite Gregory Gourdet delivers his debut cookbook.

Everyone’s Table features 200 mouth-watering, decadently flavorful recipes carefully designed to focus on superfoods—ingredients with the highest nutrient-density, the best fats, and the most minerals, vitamins, and antioxidants—that will delight and inspire home cooks. Gourdet’s dishes are inspired his deep affection for global ingredients and techniques--from his Haitian upbringing to his French culinary education, from his deep affection from the cuisines of Asia as well as those of North and West Africa. His unique culinary odyssey informs this one-of-a-kind cookbook, which features dynamic vegetable-forward dishes and savory meaty stews, umami-packed sauces and easy ferments, and endless clever ways to make both year-round and seasonal ingredients shine.

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