Nutrition Foodservice by Karen Eich Drummond and Lisa M. Brefere and ESHA Research
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- ISBN 10 0470164867
- ISBN 13 9780470164860
- Published Jul 13 2007
- Format Misc. format
- Language English
- Edition 6th Revised edition
- Countries United States
- Publisher John Wiley & Sons
- Imprint John Wiley & Sons Inc
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