The Kitchen Sessions with Charlie Trotter by Charlie Trotter
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0898159970
- ISBN 13 9780898159974
- Published Feb 24 1999
- Format Hardcover
- Language English
- Countries United States
- Publisher Ten Speed Press
- Imprint Ten Speed Press
Publishers Text
Companion volume to the acclaimed chef's long-awaited new PBS series details the techniques (readily accomplished in home kitchens) and recipes (200 in all) of his informal, jazz-inspired cooking sessions.Other cookbooks by this author
- AAA 5 Diamond Cookbook: More Than 100 Recipes from Top International Chefs
- Charlie Trotter Cooks at Home
- Charlie Trotter's
- Charlie Trotter's Desserts
- Charlie Trotter's Meat & Game
- Charlie Trotter's Seafood
- Charlie Trotter's Vegetables
- Cooking With Patrick Clark: A Tribute to the Man and His Cuisine
- Coupes Et Decoupes - Le Guide Pas a Pas Pour Apprendre a Couper, Emincer, Desosser ... Comme Un Chef: Le Guide Pas a Pas Pour Apprendre a Couper, Emincer, Desosser ... Comme Un Chef
- The Good Life
- Gourmet Cooking for Dummies
- Gourmet Cooking for Dummies: Australian Edition
- Gourmet Cooking for Dummies
- Home Cooking with Charlie Trotter
- Knife Skills: In the Kitchen
- Knife Skills: How to carve / chop / slice / fillet
- Knife Skills: How to carve / chop / slice / fillet
- Knife Skills: How to Carve / Chop / Slice / Fillet
- Lessons in Excellence from Charlie Trotter
- One & Only Palmilla Spa Cuisine
- Raw
- Raw
- Workin': More Kitchen Sessions with Charlie Trotter
