The Kitchen Sessions with Charlie Trotter by Charlie Trotter

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    • Categories: Soups
    • Ingredients: pumpkins; thyme; ginger preserves; dried cranberries; pumpkin seeds; pumpkin seed oil; pheasant; chicken stock; fresh ginger
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    • Categories: Soups
    • Ingredients: cucumbers; yogurt; yellow tomatoes; oysters; caviar; radishes; dill; bay leaves; red onions; fennel
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    • Categories: Soups
    • Ingredients: garlic; store-cupboard ingredients; chicken stock; white beans; prosciutto
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    • Categories: Soups
    • Ingredients: corn; onions; stock of your choice; scallions; shrimp; tomatoes; lobster heads; tomato paste
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    • Categories: Soups
    • Ingredients: portabello mushrooms; shiitake mushrooms; button mushrooms; rosemary; thyme; chives; parsley; shallots; baguette bread; onions
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    • Categories: Soups
    • Ingredients: portabello mushrooms; onions; goat cheese; asparagus; vegetable stock; balsamic vinegar; black olives; basil; filo pastry; rice vinegar; kosher salt; mustard seeds; black peppercorns; peppers; fresh ginger
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    • Categories: Salads; Main course
    • Ingredients: shallots; chives; tomatoes; yellow tomatoes; mesclun; prosciutto; quail eggs; avocados; blue cheese; scallions
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    • Categories: Salads
    • Ingredients: salsify; fresh ginger; shiitake mushrooms; bacon; m√Ęche; walnuts; parsley; rice vinegar; whole cloves; mustard seeds; peppers
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    • Categories: Dressings & marinades
    • Ingredients: store-cupboard ingredients; balsamic vinegar; portabello mushrooms
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    • Categories: Salads
    • Ingredients: beets; golden beets; shallots; sherry vinegar; hazelnut oil; Belgian endive; radicchio; Asian pears; goat cheese; hazelnuts
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    • Categories: Salads; Main course
    • Ingredients: prawns; artichokes; French beans (haricots verts); tarragon; lobster heads; rice vinegar; snow peas; tomato paste
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    • Categories: Salads; Main course
    • Ingredients: yogurt; poppyseeds; peppers; orange juice; peaches; crabmeat; mayonnaise; red peppers; cucumbers; Boston lettuce
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    • Categories: Salads; Main course
    • Ingredients: sesame oil; rice vinegar; red onions; fresh ginger; celery; cilantro; sesame seeds; swordfish; buckwheat noodles; romaine lettuce
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    • Categories: Pies, tarts & pastries; Main course
    • Ingredients: shallots; button mushrooms; chorizo sausages; lobster tails; lobster heads; carrots; celery; leeks; tomato paste; parsley; chicken stock; corn; spinach; basil; tomatoes; rosemary
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    • Categories: Pies, tarts & pastries
    • Ingredients: store-cupboard ingredients
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    • Categories: Side dish
    • Ingredients: leeks; chicken stock
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    • Categories: Salads; Main course
    • Ingredients: whole lobsters; watercress; guavas; mango chutney; papayas; pineapple; mint; passion fruit; vanilla beans; orange juice; rice vinegar
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    • Categories: Main course
    • Ingredients: carrots; celery; onions; Belgian endive; potatoes; horseradish; heavy cream; chives; whole lobsters; meat stock
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    • Categories: Main course
    • Ingredients: whole cloves; mustard seeds; fresh ginger; peppers; rice vinegar; red onions; sun-dried tomatoes; lobster tails; asparagus; basil; tomatoes; balsamic vinegar
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    • Ingredients: carrots; celery; peppers; artichokes; chicken stock; Spanish onions; tarragon; parsley; lobster tails
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    • Categories: Sauces, general
    • Ingredients: red peppers; mayonnaise
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    • Categories: Main course
    • Ingredients: bulghur; cucumbers; mint; parsley; tomatoes; apples; dried apricots; lobster tails; orange juice; sesame seeds; paprika; basil; bay leaves; Szechuan pepper; ground cayenne pepper; red chiles; curry powder; rice vinegar; oranges
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    • Categories: Main course
    • Ingredients: kidney beans; cranberry beans; cannellini beans; onions; carrots; celery; rosemary; chicken stock; leeks; shallots; chives; scallops
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    • Categories: Main course
    • Ingredients: portabello mushrooms; scallops; thyme; rosemary; filo pastry; chicken stock; apples; shallots; curry powder; paprika; spinach; basil
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    • Categories: Main course
    • Ingredients: orange juice; limes; anise seeds; scallops; red onions; parsley; chervil; dill; basil; oranges; watermelons; rice vinegar; whole cloves; mustard seeds; black peppercorns; fresh ginger
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Notes about this book

  • Eat Your Books

    2000 James Beard Award Winner

  • meganhanna on January 15, 2010

    mmm

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