Istanbul: Recipes from the Heart of Turkey by Rebecca Seal

  • Spiced scrambled eggs (Menemen)

    Spiced scrambled eggs (Menemen)

    from Istanbul: Recipes from the Heart of Turkey Istanbul by Rebecca Seal

    • Categories: Egg dishes; Breakfast / brunch; Turkish; Vegetarian
    • Ingredients: green peppers; scallions; tomatoes; tomato paste; red bell peppers; red chiles; apple cider vinegar; eggs; feta cheese; parsley; pul biber; flat bread
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  • ISBN 10 1742706010
  • ISBN 13 9781742706016
  • Published Jul 01 2013
  • Format Hardcover
  • Page Count 160
  • Language English
  • Countries Australia
  • Publisher Hardie Grant
  • Imprint Hardie Grant Books

Publishers Text

Step onto the streets of Istanbul and you'll see a city of wonderful contradictions: wander out of an edgy bar and you're likely to turn a corner and stumble across colonial-era embassy buildings and tea houses brimming with old men playing okey. It's this fascinating culture, where east meets west, that inspired Rebecca Seal and Steven Joyce to create Istanbul, a food tour of this wonderful city. Rebecca's easy yet delicious recipes capture the flavours of Turkey, incorporating both modern and traditional flavours. Whip up Cilbir - Turkish poached eggs and garlic - for a lazy Sunday breakfast, or aubergines stuffed with lamb for a satisfying lunch. Learn about the key Turkish ingredients that are not only easy to find but will make your dishes taste authentic.

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