Cooking 1-2-3: 500 Fabulous Three-Ingredient Recipes by Rozanne Gold
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- ISBN 10 1584792868
- ISBN 13 9781584792864
- Published Nov 17 2003
- Format Hardcover
- Language English
- Countries United States
- Publisher Stewart, Tabori & Chang Inc
- Imprint Stewart, Tabori & Chang Inc
Publishers Text
This comprehensive volume contains the very best recipes from Gold's award-winning 1-2-3 cookbook series, featuring exquisitely simple dishes, each made with only three ingredients. Designed to make everyday cooking effortless, this definitive tome contains 500 recipes, including 150 brand new ones and hundreds of new recipe ideas.Gold is known as the diva of simplicity, and her singular approach focuses on ingredients of uncompromising quality. The result is food that bursts with fresh, clean, resounding flavors. Each recipe features concise, easy-to-follow directions, and all are organized by category-vegetables, fish, meat, pasta and grains, soups and simple breads, eggs and cheese, and more-making shopping and meal preparation easy as 1-2-3.
As Bon Appétit Entertaining Made Easy columnist, Gold knows how to entertain simply and with great style. She includes special sections on drinks and party food and hors d'oeuvres, and has created 30 delicious menus that provide the promise of abundance without the burden of hours of preparation.
This is the Gold standard for simple, original, and satisfying food-perfect for the way we live today.
Other cookbooks by this author
- 1-2-3 Cook
- Christmas 1-2-3: Three-Ingredient Holiday Recipes
- Desserts 1-2-3: Deliciously Simple Three-Ingredient Recipes
- Eat Fresh Food: Awesome Recipes for Teen Chefs
- Eat Fresh Food: Awesome Recipes for Teen Chefs
- Entertaining 1-2-3: More than 300 Recipes for Food and Drink Using Only 3 Ingredients
- Healthy 1-2-3: The Ultimate Three-Ingredient Cookbook, Fat-Free, Low Fat, Low Calorie
- Kids Cook 1-2-3
- Little Meals: A Great New Way to Eat and Cook
- Little Meals: A Great New Way to Eat and Cook
- Low Carb 1-2-3: 225 Simply Great 3-Ingredient Recipes
- Radically Simple: Brilliant Flavors with Breathtaking Ease: 275 Inspiring Recipes from Award-Winning Chef Rozanne Gold
- Recipes 1-2-3: Fabulous Food Using Only 3 Ingredients
- Recipes 1-2-3: Fabulous Food Using Only 3 Ingredients
- Recipes 1-2-3: Fabulous Food Using Only 3 Ingredients
- Recipes 1-2-3: Fabulous Food Using Only 3 Ingredients
- Recipes 1-2-3 Menu Cookbook: Morning, Noon, and Night: More Fabulous Food Using Only Three Ingredients