Floyd Around the Med: A culinary journey around the Mediterranean by Keith Floyd

  • Chicken with lemons and raisins

    Chicken with lemons and raisins (page 11)

    from Floyd Around the Med: A culinary journey around the Mediterranean Floyd Around the Med by Keith Floyd

    • Categories: Sauces for poultry; Main course; Greek
    • Ingredients: whole chicken; onions; garlic; white wine; tomato sauce; lemons; cinnamon sticks; raisins; thyme sprigs; whole cloves
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  • ISBN 10 0004140877
  • ISBN 13 9780004140872
  • Linked ISBNs
  • Published Feb 07 2000
  • Format Hardcover
  • Page Count 144
  • Language English
  • Countries United Kingdom
  • Publisher HarperCollins Publishers
  • Imprint HarperCollins Illustrated

Publishers Text

In this text, which accompanies hiw television series, "Floyd Around the Med", Floyd shares his experiences of travelling around theMediterranean, looking at the different cuisines, lifestyles and countries, and cooking as he goes.

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