Chinese Cooking: Low carb Chinese meals by Charmaine Solomon

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1742575501
  • ISBN 13 9781742575506
  • Published Sep 02 2014
  • Format Paperback
  • Page Count 196
  • Language English
  • Countries Australia
  • Publisher New Holland Publishers
  • Imprint New Holland Publishers

Publishers Text

Charmaine Solomon is an international chef who has sold hundreds of thousands of books on Chinese cooking, showing how easy it can be. This book includes the classic Chinese dishes we all love to order at our local restaurant or takeout, but now you can make them at home and with a low carb focus. As diet books and health experts warn us about our carb intake, this book gives you great ideas and easy-to-make recipes, focusing on great food that won't take your carb intake over your healthy daily requirement. Charmaine Solomon is a respected international chef and has been cooking and inspiring recipes for people to cook with her successful cookbooks for the past 30 years.

Other cookbooks by this author