King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World: A Cookbook by Joan Nathan

    • Categories: Spice / herb blends & rubs; Cooking ahead; Middle Eastern; Jewish
    • Ingredients: sweet Hungarian paprika; ground cayenne pepper; ground cumin; ground cinnamon; turmeric; nutmeg; ground allspice; ground coriander
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Reviews about this book

  • Food52

    ...is fascinating, but if unencumbered utility is what you fancy in a cookbook, you will not be charmed by the deviations in King Solomon’s Table.

    Full review
  • Food52

    ...a breathing historical document that traverses the globe for 170 recipes of the Jewish diaspora...

    Full review
  • ISBN 10 0385351151
  • ISBN 13 9780385351157
  • Published Apr 04 2017
  • Page Count 773
  • Language English


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