Marie Claire: Fresh + Easy: Simple Food for Relaxed Eating by Michele Cranston

  • Boiled eggs with dukkah (page 15)

    from Marie Claire: Fresh + Easy: Simple Food for Relaxed Eating Marie Claire by Michele Cranston

    • Categories: Egg dishes; How to...; Quick / easy; Spice / herb blends & rubs; Breakfast / brunch; Vegetarian
    • Ingredients: eggs; flaked almonds; sesame seeds; coriander seeds; cumin seeds; sumac
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Notes about Recipes in this book

  • Tomato salad with garlic crumbs

    • inghere on May 07, 2026

      I peeled the tomatoes and that made it a little more long winded than it needed to be. But so very much worth it. A lovely dish for a special lunch.

  • Steamed fish with chilli caramel

    • treay on March 04, 2026

      This was a fantastic recipe. We love 'fish & chips' and called these sort of recipes, 'healthy fish & chips'. What really makes this dish is the homemade chilli caramel. Easy to prepare and delish. Also, the lime juice is a must. I only changed the recipe by pan-frying the fish fillets with a bit of oil instead of steaming them. They were quite thick so I put them in the oven for about 5 minutes, while I was baking the chips. The crunchiness of the salad (raw capsicum, snowpeas & daikon) was also very enjoyable. Will make again for sure.

  • Saffron and tomato risotto with chorizo

    • treay on December 14, 2024

      A good recipe. Hubby loved it. I thought it needed a bit more flavour. Next time I will add some of the chorizo in the sauce and cook the tomato longer.

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  • ISBN 10 1741965497
  • ISBN 13 9781741965490
  • Linked ISBNs
  • Published Nov 01 2011
  • Format Paperback
  • Page Count 320
  • Language English
  • Countries Australia
  • Publisher Murdoch Books
  • Imprint Murdoch Books

Publishers Text

Celebrate seasonal ingredients and exotic flavours with "Fresh + Easy", the third book in our new format Marie Claire series. Whether you are planning an easy dinner with friends or indulging in a casual brunch, spice it up with zucchini and lemon frittata, orange flower madeleines and creamy chai brulee. Or invite a friend to laze under a cool willow and enjoy the tang of lime parfait or ruby grapefruit sorbet. Whatever your taste or mood, "Fresh + Easy" features over 100 easy-to-prepare dishes that will gratify your senses, nourish your body and make every meal an occasion. Written by author and chef Michele Cranston and accompanied by stunning garden photography, "Fresh + Easy" perfectly captures the light, carefree and healthy lifestyle embodied by the Marie Claire brand. This is the third in a new format series that follows on from "Real + Simple" and "Fresh + Fast". It features 110 light and healthy recipes inspired by global flavours. Recipes are clear, short and easy-to-follow - perfect for the novice as well as the experienced cook. It includes recipes for all occasions, from soups and casual meals to elegant mains and luscious desserts. Stunning garden and rural photography captures the light, fresh and healthy lifestyle that is embodied by the Marie Claire brand.

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