Nadiya's Kitchen: Over 100 Simple, Delicious, Family Recipes by Nadiya Hussain

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    • Categories: Pancakes, waffles & crêpes; Quick / easy; Sauces for desserts; Breakfast / brunch; Scottish
    • Ingredients: frozen mixed berries; caster sugar; lemon thyme; plain flour; Greek yogurt; honey; store-cupboard ingredients
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    • Categories: Bread & buns, sweet; Quick / easy; Breakfast / brunch
    • Ingredients: self-raising flour; caster sugar; dried blueberries; caraway seeds; store-cupboard ingredients
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    • Categories: Pies, tarts & pastries; Quick / easy; Breakfast / brunch; Cooking ahead; Cooking for a crowd; Bangladeshi
    • Ingredients: strong white bread flour; caster sugar; instant yeast; butter; pistachio nuts; cashew nuts; coarse semolina; ground cardamom; ground cinnamon; currants
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    • Categories: Dips, spreads & salsas; Quick / easy; Bread & buns, sweet; Breakfast / brunch; Cooking ahead; Cooking for a crowd; English
    • Ingredients: salted butter; set honey; fine sea salt; strong white bread flour; fast-action dried yeast; milk
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    • Categories: Quick / easy; Rice dishes; Breakfast / brunch; British
    • Ingredients: basmati rice; cumin seeds; coriander seeds; onions; ground cayenne pepper; garam masala; eggs; frozen peas; kipper fillets; double cream; coriander leaves; chives
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    • Categories: Bread & buns, sweet; Quick / easy; Breakfast / brunch; French
    • Ingredients: strong white bread flour; fast-action dried yeast; eggs; butter; dark chocolate chips; hazelnuts
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    • Categories: Bread & rolls, savory; Quick / easy; Breakfast / brunch; Cooking for a crowd
    • Ingredients: plain flour; wholewheat flour; milk; cottage cheese; feta cheese; wholegrain mustard; dill; sundried tomatoes; pumpkin seeds
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    • Categories: Quick / easy; Breakfast / brunch; Cooking for 1 or 2
    • Ingredients: porridge oats; milk; maple syrup; pineapple; caster sugar; limes
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; Vegetarian
    • Ingredients: watercress; nutmeg; eggs; double cream; cheddar cheese
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    • Categories: Egg dishes; Quick / easy; Dips, spreads & salsas; Breakfast / brunch; Cooking for 1 or 2; Vegetarian
    • Ingredients: capers; English mustard; chives; salted butter; eggs; toasted bread of your choice
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    • Categories: Quick / easy; Stir-fries; Breakfast / brunch; Cooking for 1 or 2; Vegetarian
    • Ingredients: red onions; chillies; bread; coriander leaves; store-cupboard ingredients
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    • Categories: Egg dishes; Quick / easy; Breakfast / brunch; English; Italian
    • Ingredients: sausages; smoked turkey rashers; button mushrooms; tomato ketchup; eggs; cherry tomatoes; baked beans; smoked paprika; Worcestershire sauce; chives
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    • Categories: Quick / easy; Appetizers / starters; Lunch; Main course
    • Ingredients: mussels; leeks; red onions; carrots; spring onions; green chiles; fresh ginger; fish sauce; light soy sauce; mint; limes
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    • Categories: Dressings & marinades; Quick / easy; Salads; Lunch; Main course
    • Ingredients: rice vinegar; palm sugar; fresh ginger; shallots; chilli flakes; courgettes; salmon fillets; cherry tomatoes; carrots; red peppers; yellow peppers; rocket; coriander leaves
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    • Categories: Dressings & marinades; Quick / easy; Salads; Spice / herb blends & rubs; Lunch; Main course
    • Ingredients: chicken drumsticks; chicken thighs; cumin seeds; fennel seeds; ground cinnamon; smoked paprika; tomato purée; dark muscovado sugar; apple juice; limes; green-skinned apples; canned black-eyed peas; coriander leaves; red onions; red peppers
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    • Categories: Pasta, doughs & sauces; Quick / easy; Lunch; Main course
    • Ingredients: fusilli pasta; kale; pistachio nuts; chicken breasts; basil; lemons
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    • Categories: Quick / easy; Sandwiches & burgers; Chili; Lunch; Main course; Mexican; American
    • Ingredients: onions; lamb mince; tomato passata; canned red kidney beans; ground cumin; mild chilli powder; corn tortillas; cooked rice; cheddar cheese; sour cream; coriander leaves
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    • Categories: Pizza & calzones; Quick / easy; Lunch; Main course
    • Ingredients: strong white bread flour; fast-action dried yeast; tomato passata; canned anchovies; red onions; black olives; canned tuna in oil
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    • Categories: Dips, spreads & salsas; Quick / easy; Main course; Lunch; Vegetarian
    • Ingredients: red onions; cherry tomatoes; parsley; mint; pomegranate molasses; chilli flakes; halloumi cheese; pomegranate seeds
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    • Categories: Dressings & marinades; Quick / easy; Salads; Sandwiches & burgers; Lunch; Main course
    • Ingredients: beef mince; red onions; ground cumin; paprika; ground coriander; fresh ginger; coriander leaves; pitta bread; tomatoes; cucumbers; parsley; lemons; Greek yogurt
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    • Categories: Pies, tarts & pastries; Quick / easy; Lunch; Main course; Vegetarian
    • Ingredients: plain flour; butter; egg yolks; cherry tomatoes; balsamic vinegar; single cream; eggs; Parmesan cheese
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    • Categories: Quick / easy; Appetizers / starters; Lunch; Main course
    • Ingredients: squid; garlic; lemons; coriander leaves; spring onions; red chillies; pink peppercorns
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    • Categories: Dressings & marinades; Quick / easy; Salads; Lunch; Main course
    • Ingredients: chicken thighs; fresh ginger; garlic; green chiles; Greek yoghurt; chilli powder; turmeric; ground cumin; paprika; garam masala; watercress; fennel; mint
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    • Categories: Quick / easy; Soups
    • Ingredients: spring onions; sage; red chillies; chicken stock cubes; butternut squash; carrots; tinned butter beans
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    • Categories: Candy / sweets; Quick / easy; Cooking for a crowd
    • Ingredients: gelatine powder; granulated sugar; liquid glucose; egg whites; caster sugar; blue food colouring; bubblegum essence
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Notes about this book

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Notes about Recipes in this book

  • Cod and clementine

    • Boffcat on March 02, 2017

      I had been keen to try this ever since Nadiya made a cod and clementine filling for vols au vent during a Bake Off challenge. Perhaps it was inevitable that the recipe wouldn't be able to live up to such prolonged anticipation! The flavour was unusual - I'm not sure I'd have guessed clementines were the key ingredient - but not sufficiently moreish that I'd make this again. I found it slightly bitter, and wondered whether it might have benefited from a note of sweetness. My clementine peel never really softened to a mashable consistency, either.

  • Griddled halloumi with a pomegranate salsa

    • Frenchfoodie on November 02, 2019

      Made this as I had everything on hand and was pleasantly surprised, the salsa was a really nice accompaniment to some really salty halloumi. Nice, light, tangy and really quick to put together.

  • Shallot-dressed crispy grilled salmon salad

    • kezbabybabe on October 23, 2022

      The dressing recipe will make loads so if you only want it for this, is suggest reducing it by half for the whole meal or a quarter for two of you.

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  • ISBN 10 0718184513
  • ISBN 13 9780718184513
  • Published Jun 16 2016
  • Format Hardcover
  • Page Count 272
  • Language English
  • Countries United Kingdom
  • Publisher Michael Joseph

Publishers Text

From breakfasts to dinners to a cake fit for the Queen.

Having fallen in love with Nadiya and her outstanding bakes on last year's Great British Bake Off, readers can now discover all her favourite recipes. With chapters ranging from 'Lazy Sunday Mornings' to 'Midnight Feasts', 'Snacks and Sharing' to 'Dessert for Dinner', there's a dish for any time of the day, for all of the family. She offers innovative twists on traditional classics and the perfect recipe for those staple meals and bakes, including:

Best Fish Finger Butty

Churros French Toast

Cod and Clementine Curry

Popcorn, White Chocolate and Peanut Slice

Za'atar and Lemon Palmiers

Sour Cherry and Almond Bundt Cake

And not forgetting, 'Her Majesty's Cake'



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