Gorgeous Suppers by Annie Bell

  • Salmon roe and quail's eggs

    from Gorgeous Suppers Gorgeous Suppers by Annie Bell

    • Categories: Dips, spreads & salsas; Appetizers / starters; Suppers
    • Ingredients: quail eggs; salmon roe; cocktail blinis; chives; soured cream
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Notes about Recipes in this book

  • Broccoli soup with Roquefort croûtons

    • JJ2018 on March 29, 2019

      This was surprisingly nice. As I was making it I wasn’t expecting it to be that special but Roquefort works really well. I just crumbled some into the soup rather than do croutons though I’m sure they’d be nice. Also I blended the soup as technique listed didn’t work for me

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  • ISBN 10 1856268187
  • ISBN 13 9781856268189
  • Linked ISBNs
  • Published Oct 16 2008
  • Format Paperback
  • Page Count 192
  • Language English
  • Countries United Kingdom
  • Publisher Kyle Cathie
  • Imprint Kyle Cathie

Publishers Text

Annie Bell's latest installment in the "Gorgeous" series focuses on suppers. These are the meals that you can prepare and cook in less than 1 hour, but still offer wholesome, warm comfort food, perfect for weekday evenings. Recipes include a quick-cook rich beef casserole with horseradish mash, stir fry chicken with shiitake mushrooms and a spicy pumpkin soup. Annie will guide you through each recipe with her customary expertise, giving you over 100 recipes for main courses, starters and desserts. With over 100 colour photographs, this book will ensure that you never have to sing for your supper, whether you are cooking for one, two, four or more.

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