On Cooking and Mastercook CD Package: A Textbook of Culinary Fundamentals by Sarah R. Labensky and Alan M. Hause
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- ISBN 10 0130121770
- ISBN 13 9780130121776
- Published Feb 07 2002
- Format Misc. format
- Language English
- Edition 2nd edition
- Countries United Kingdom
- Publisher Pearson Prentice Hall
- Imprint Prentice-Hall
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