On Cooking: A Textbook of Culinary Fundamentals Value Pack by Sarah R. Labensky and Alan M. Hause

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  • ISBN 10 0136038794
  • ISBN 13 9780136038795
  • Published Oct 05 2007
  • Format Misc. format
  • Language English
  • Edition 4th
  • Countries United States
  • Publisher Prentice Hall
  • Imprint Prentice Hall


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