On Cooking: A Textbook of Culinary Fundamentals "To Go" by Alan M. Hause and Sarah R. Labensky and Priscilla A. Martel
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- ISBN 10 0135118050
- ISBN 13 9780135118054
- Published Jun 28 2010
- Format Paperback
- Page Count 912
- Language English
- Edition 5th Revised edition
- Countries United States
- Publisher Pearson Education (US)
- Imprint Prentice Hall
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