Study Guide For On Baking: A Textbook of Baking and Pastry Fundamentals by Sarah R. Labensky and Priscilla A. Martel
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- ISBN 10 0130490555
- ISBN 13 9780130490551
- Published Jul 13 2004
- Format Paperback
- Language English
- Countries United States
- Publisher Prentice Hall Press
Publishers Text
This is a study guide that accompanies On Baking: A Textbook of Baking and Pastry Fundamentals .Other cookbooks by this author
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