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    • Categories: Cookies, biscuits & crackers; Canapés / hors d'oeuvre; New Year
    • Ingredients: all-purpose flour; ground cayenne pepper; unsalted butter; Parmesan cheese; egg yolks
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    • Categories: Bread & rolls, savory; New Year; Italian; Vegan
    • Ingredients: active dry yeast; all-purpose flour; sesame seeds
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    • Categories: Soups; New Year
    • Ingredients: onions; carrots; celery; fennel; tomato paste; saffron; bay leaves; flat-leaf parsley; dry white wine; shellfish of your choice; canned plum tomatoes; tomatoes; fish stock; monkfish; red snapper fillets; shrimp
    • Accompaniments: Rouille
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    • Categories: Stocks
    • Ingredients: carrots; onions; celery; fennel; whitefish bones; whitefish heads; dry white wine; tomatoes; bay leaves; parsley; black peppercorns
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    • Categories: Sauces for fish; New Year; French
    • Ingredients: red peppers; dried chiles; French bread; fish stock
    • Accompaniments: Fish soup
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    • Categories: Soups; New Year
    • Ingredients: scallions; yellow onions; celery; chicken stock; peas
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    • Categories: Stocks
    • Ingredients: whole chicken; onions; celery; carrots; leeks; bay leaves; parsley; fresh herbs; black peppercorns
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    • Categories: Soups; Cooking ahead; New Year
    • Ingredients: eggplants; yellow onions; garlic; tomatoes; red peppers; basil; oregano; chicken stock; Parmesan cheese
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  • Caramelized lemon tart
    • Categories: Pies, tarts & pastries; Dessert; New Year
    • Ingredients: sugar; lemons; egg yolks; unsalted butter; all-purpose flour
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    • Categories: Pies, tarts & pastries; French
    • Ingredients: all-purpose flour; unsalted butter; egg yolks; sugar
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    • Categories: Pies, tarts & pastries; Appetizers / starters; Valentine's Day / romantic; French; Vegetarian
    • Ingredients: dried thyme; ground cayenne pepper; milk; unsalted butter; eggs; Parmesan cheese; Gruyère cheese
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    • Categories: Salads; Side dish; Cooking for 1 or 2; Valentine's Day / romantic
    • Ingredients: baby artichokes; lemons; sherry vinegar; white truffle oil; mixed baby lettuces; hearts of palm; chervil; chicken stock
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    • Categories: Stews & one-pot meals; Main course; Cooking ahead; Cooking for 1 or 2; Valentine's Day / romantic; French
    • Ingredients: poussins; shallots; carrots; black peppercorns; thyme; bay leaves; parsley; dry Champagne wine; slab bacon; tomato paste; white mushrooms; Cognac; red pearl onions; tarragon
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    • Categories: Side dish; Cooking for 1 or 2; Valentine's Day / romantic; Vegetarian
    • Ingredients: sweet red peppers; parsnips; egg yolks
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    • Categories: Baked & steamed desserts; Dessert; Valentine's Day / romantic
    • Ingredients: bittersweet chocolate; Grand Marnier; eggs; egg whites
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    • Categories: Cakes, large; Dessert; Valentine's Day / romantic
    • Ingredients: bittersweet chocolate; unsalted butter; eggs; egg whites; heavy cream
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    • Categories: Frostings & fillings
    • Ingredients: bittersweet chocolate; heavy cream
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    • Categories: Breakfast / brunch; Cooking for a crowd; Easter / Lent; Spring; French
    • Ingredients: eggs; buttermilk; cinnamon; grated nutmeg; French bread
    • Accompaniments: Warm berry compote
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    • Categories: Sauces for desserts; Cooking for a crowd; Easter / Lent; Spring
    • Ingredients: orange juice; blueberries; raspberries; blackberries; strawberries; unsalted butter
    • Accompaniments: Buttermilk French toast
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    • Categories: Cocktails / drinks (with alcohol); Cooking for a crowd; American
    • Ingredients: tomato juice; lemon juice; lime juice; Tabasco; Worcestershire sauce; horseradish; celery; vodka
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    • Categories: Egg dishes; Breakfast / brunch; Easter / Lent; Cooking for a crowd; Spring; Italian; Vegetarian
    • Ingredients: milk; yellow cornmeal; Parmesan cheese; eggs; chives
    • Accompaniments: Herb beurre blanc
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    • Categories: Side dish; Italian; Vegetarian
    • Ingredients: milk; yellow cornmeal; Parmesan cheese
    • Accompaniments: Braised veal shanks
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    • Categories: Side dish; Cooking for a crowd; Easter / Lent; Spring; Vegetarian; Vegan
    • Ingredients: asparagus
    • Accompaniments: Herb beurre blanc
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    • Categories: Candy / sweets; Easter / Lent; Spring; Vegan
    • Ingredients: marzipan; food colorings; granulated sugar
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  • ISBN 10 051788402X
  • ISBN 13 9780517884027
  • Linked ISBNs
  • Published Sep 01 1998
  • Format Paperback
  • Page Count 144
  • Language English
  • Countries United States
  • Publisher Random House USA Inc
  • Imprint Clarkson Potter


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