Wok Fast by Hugh Carpenter and Teri Sandison

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  • ISBN 10 1580083838
  • ISBN 13 9781580083836
  • Published Jan 27 2002
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher Ten Speed Press
  • Imprint Ten Speed Press

Publishers Text

The wildly popular culinary team of Hugh Carpenter and Teri Sandison prepare robustly flavored meals from the versatile wok. With their emphasis on short ingredient lists and plenty of make-ahead tips, the recipes in Wok Fast are tailored to accommodate tight schedules without sacrificing flavor. Dinners include Blackened Shrimp with Tangerine Garlic Essence, Crunchy Celery Chicken with Peanut Glaze, Baby Bok Choy in Spicy Garlic Sauce, and Cantonese Wild Mushroom Pasta. A delicious collection of marinades and sauces can be paired with any of the recipes, creating endless flavor variations. So grab your wok and set your table--dinner will be served in minutes!

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